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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint742,806 companies indexed · Last updated: today
DirectoryIndustryFood ProcessingBassecourtMarcel Kottelat
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Verified· 3 sources

Marcel Kottelat

Summary

About the company

Marcel Kottelat is a butcher and caterer that processes regional meats from its own slaughtering and produces a range of homemade charcuterie, dried sausages and ready-to-cook meat dishes.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered2
Butchery and charcuterie
Regional meats from clean slaughter, homemade charcuterie, dry sausages, cured meats, grills and meat to cook.
Caterer for meat specialities
Chinoise fondue, country fondue, vadaise fondue, charbonnade and other meat dishes ready to cook.
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Aggregated rating

Aggregated rating
4.4
of 5

Aggregated from 27 reviews across all connected sources

Sources
GGoogle4.427
★TrustpilotSoon
PProvenExpertSoon

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Location

Rue Simon-Feunat 3
2854 Bassecourt
Opening hours
Mon
08:00 - 12:00, 14:00 - 18:30
Tue
08:00 - 12:00, 14:00 - 18:30
Wed
08:00 - 12:00
Thu
08:00 - 12:00, 14:00 - 18:30
Fri
08:00 - 12:00, 14:00 - 18:30
Sat
08:00 - 13:00
Sun
Closed

At a glance

Legal form
Sole proprietorship
UID
CHE-107.189.270
Founded
1989 · 37 years
Last commercial register change
October 4, 1989
Employees
1 to 10

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