Farm Shops & Farms

Cohaga AG 

St. Gallen · Since 2020

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Alpwirtschaft Unterlauelen GmbH 

Eigenthal · Since 2006

Alpwirtschaft Unterlauelen GmbH is a family-run alpine farm and guesthouse operating a restaurant with seasonal dishes, direct sales of mother‑cow calf meat and overnight stays in the hay loft or small huts.

PHIL Sàrl 

Riddes · Since 2000

Philfruits is an agricultural company specializing in the cultivation and sale of fruits and vegetables. The company's core activities include: * Agriculture: Cultivation of various fruit and vegetable varieties, including strawberries, apricots, tomatoes, and squash. * Direct sales: Sale of agricultural products through its own sales outlets (kiosks) and a farm shop. * Gastronomy: Operation of a buvette offering snacks, beverages, and regional specialties. * Events: Organization of events such as the "Fête de la Fraise" and other activities for children and adults. * Sale of agricultural products: Sale of fruit juices, nectars, liqueurs, and other agricultural products. The company prioritizes sustainable agriculture, using no genetic engineering and minimizing the use of pesticides and fungicides.

Christoph Koch, Hofstadl, Gemüsebau und Landwirtschaft 

Gossau Sg · Since 2006

The core activity of Hofstadl encompasses agriculture, farm bakery, farm shop and event catering. Thus, the company offers a combination of agricultural production, bakery products manufacturing, sale of products in the farm shop and catering services for events.

Restaurant Feld Irene Höfliger 

Feusisberg · Since 2018

The company's core activity is gastronomy, particularly the operation of a restaurant serving traditional cuisine, take-away service and the rental of halls for events.

Kuhn Hofmärt AG 

Effretikon · Since 2013

The core activity of Kuhn Hofmärt AG encompasses three main pillars: 1. **Hofmärt**: Retail trade of fruits and vegetables 2. **Agriculture**: Arable farming with special crops 3. **Christmas trees**: Production and trade of Christmas trees. The company is a family-owned business that has been operated as a full-time enterprise for several generations.

Restaurant Burg-Strahlegg GmbH 

Weesen · Since 2009

The company "RestaurantBurg-Strahlegg" is a gastronomy business specializing in the hospitality of guests in a restaurant with an adjacent garden restaurant. The core activities include the preparation and sale of food and beverages, the rental of rooms for private and business events such as weddings, birthdays and company outings, as well as the organization of events and celebrations.

Alpage Gîte La Chaux Sàrl 

Troistorrents · Since 2020

The company "Alpage La Chaux" is an agritourism business that focuses on the following core activities: * Exploitation of mother cows in summer grazing (pasture farming with mother cows) * Transformation into a farm-based agritourism accommodation (farm with overnight stay possibilities) * Restaurant with a kitchen based on local products * Sale of local products in a boutique * Organization of activities and workshops in the summer * Rental of accommodations (from 2025) The company thus offers a combination of agriculture, tourism, and gastronomy.

Aareblumen AG 

Veltheim Ag · Since 1977

The core activity of Aareblumen is the production and sale of plants, particularly flowers, vegetable seedlings and other garden plants, as well as the creation of flower arrangements and bouquets. The company operates a nursery with its own production and sells its products directly to customers in a flower shop and through an online store.

Blüemlisberg AG 

Schwyz · Since 2016

The core activity of Blüemlisberg AG is the production and distribution of goat's milk products in the "Fine Food" segment, particularly the production of glacé, milk powder, chocolate, cosmetics, dairy products and delicacies.

Sunnehof Beeri, Matthias Müller 

Steinebrunn · Since 2019

The core activity of the company Sunnehofbeeri is the cultivation and sale of various types of berries (strawberries, raspberries, blackberries, blueberries, currants, and gooseberries) as well as the operation of a farm shop and farm café, where fresh products are sold.

Regusci SA 

Camorino · Since 2024

The core activities of Regusci SA include the following areas: 1. **Horticultural business** (nursery/garden center): cultivation and sale of fruits, vegetables and other garden products. 2. **Pre-cultivated turf**: production and sale of pre-cultivated turf for gardening and landscaping. 3. **Agritourism**: operation of an agricultural tourism business offering accommodation, food and recreation. 4. **Shop**: direct sale of garden products and other agricultural products in the company's own store. Overall, the company's focus is on agricultural production and the sale of garden products, as well as on offering services in the field of agritourism.

Meyer Claude-André 

Le Lignon · Since 2022

The core activity of the company 'Ferme du Lignon' is the production and sale of agricultural products, particularly eggs, vegetables, wine and other local specialties. The company operates a farm with free-range chickens and sells its products directly to customers through a shop on the farm as well as through deliveries. Additionally, the company also offers spaces for private and corporate events.

Site Alp KLG 

Zweisimmen · Since 2019

The company's core activity is agriculture, particularly dairy farming and cheese production, as well as operating a mountain restaurant (Beizli) and renting out accommodations on the alp. In the valley, an agricultural operation is also run, which also includes manure removal.

Restaurant Rose, Inhaber M. Schärli 

Waldkirch · Since 2010

The company's core activity is gastronomy, specifically the operation of a restaurant with an attached garden, winter garden and playground. The company offers food and beverages and has facilities for up to 80 guests indoors and 50 seats on the terrace.

Ferme aux Cretegny SNC 

Bussy-Chardonney · Since 2019

The core activity of the company 'Ferme aux Cretegny' is the combination of agriculture, agritourism and gastronomy. Specifically, this includes: Agriculture: cultivation of crops and livestock breeding; Agritourism: offering activities such as brunch, anniversaries, Ecole à la Ferme, Journée à la ferme, Petit train à la Ferme and other events for children and adults; Gastronomy: sale of agricultural products, such as terrines and panier garni, as well as offering meals and drinks as part of agritourism activities.

Bösiger Gemüsekulturen AG 

Niederbipp · Since 2004

Bösiger Gemüsekulturen AG cultivates and sells vegetables grown using environmentally conscious methods and operates a farm shop.

BachserMärt GmbH 

Bachs · Since 2010

The company BachserMärt operates a chain of food stores (shops) at various locations in Switzerland, particularly in Albisrieden, Bachs, Eglisau, Kalkbreite and Seefeld. In addition to retail, the company also provides logistics services to ensure the supply of its shops. Furthermore, BachserMärt also offers other services such as training for apprentices and the organization of events.

Bernard Duay, fruits et légumes 

Saxon · Since 2006

Duay & Fils is a company specializing in the cultivation and sale of fresh products. The company's core activity includes the cultivation and distribution of fruits, vegetables, grains, baked goods, meat and dairy products, as well as other food products. The company offers its products to both private consumers and commercial customers such as restaurants, hotels, hospitals, and other institutions. Additionally, the company also provides special services such as the sale of paniers (shopping baskets) and the delivery of products directly to customers' doorsteps.

Feierlenhof AG 

Altnau · Since 2021

The company operates a farm with orchards and offers various services and products, including: farm holidays with accommodations and activities, sale of homemade products such as jams, crackers and other delicacies in the farm shop, organization of events like weddings and birthday parties, group offers and workshops, tree sponsorships and the possibility to plant one's own apple tree, and cooperation with the farm school (SchuB) for the education and training of children. The company's core activity is the combination of agriculture, tourism and gastronomy, with a focus on sustainability and regional products.