6'129 companies found
Kundenmetzgerei Neidhart GmbH
Ramsen · Since 2019
The company's core activity is the slaughter, processing and sale of meat products, particularly beef and pork products, as well as the production of specialties. The company also offers individual customer requests and has its own transporter to pick up slaughter animals directly from customers and process them in the butcher shop.
Kundenmetzgerei und Wursterei Peter Andrist
Nusshof · Since 2001
The core activity of the company 'Andrist Metzgerei & Partyservice' encompasses three main areas: 1. **Customer Butchery**: The company offers expert slaughtering and cutting of meat according to customer specifications. It processes regional meat with short transport routes and offers direct sales from the farm butchery. 2. **Party Service**: Andrist organizes events and offers party services with high-quality meat, side dishes, ingredients, and salads, some of which come from their own family farm 'Buchmatt'. 3. **Sausage Production**: The company produces sausages with regional meat and a special spice blend, known as 'ANDRIST sausages'.
kunz AG art of sweets
Frick · Since 2009
The core activity of Kunz AG "art of sweets" is the production and sale of baked goods, fine pastries, cakes, tortes, patisserie, chocolate, as well as gastronomy with offers such as brunch, breakfast and lunch.
Kuriger & Co.
Bad Ragaz · Since 2002
The core activity of Kuriger's Spezialitäten is the production and sale of specialties such as fruit breads, panforte, spice blends, and duck liver terrine. The company produces these products with fine ingredients and careful craftsmanship, and distributes them through its own online shop as well as through selected partners in Switzerland.
LaboSport SA
Châtel-St-Denis · Since 2021
LaboSport SA provides testing, certification and consultancy services for sports surfaces, equipment and related infrastructure. Its services include accredited laboratory testing, research and development, training, and feasibility and quality-control assessments for sports facilities.
La Cave à Levain Sàrl
Champlan (Grimisuat) · Since 2022
The company's core activity is the production and sale of fresh, artisanal bakery products in Switzerland, particularly in the Romandy region.
La Cave du Pont Sàrl
Le Pont · Since 2014
The core activity of Cave du Pont Sàrl is the production and distribution of Vacherin Mont-d'Or, a traditional Swiss cheese, as well as other cheese specialties. The company operates a cheese dairy in the Vallée de Joux, where it produces and markets the cheese using traditional methods.
La Conditoria SEDRUN-SWITZERLAND AG
Sedrun · Since 2018
The core activity of La Conditoria SEDRUN-SWITZERLAND AG is the production and sale of baked goods, particularly mini Bündner nut cakes, as well as the operation of a delicatessen and café.
Lactalis Nestlé Frischprodukte Schweiz AG
Zug · Since 2006
Lactalis Nestlé Frischprodukte Schweiz AG is the company behind the Nesquik Schweiz website and provides information about NESQUIK® branded products. The site presents milk-based items such as NESQUIK® Petit (chilled desserts) and NESQUIK® Snack, including ingredients and nutritional information. Imprint and contact details are available on the website.
La Douce'Heure by Bruggisser
Geneva · Since 2023
The core activity of La Douce'Heure is the production and sale of fine, vegetarian baked goods and desserts, particularly cakes, tortes and other sweet specialties, all of which are made 100% without products of animal origin.
Lägeremetzg GmbH
Ehrendingen · Since 2018
The core activity of Lägeremetzg GmbH is the production and sale of sausage and meat products, particularly through the operation of a butcher's shop and the provision of party services.
La Golosa Gelato GmbH
Bern · Since 2015
The core activity of La Golosa is the production and sale of handmade Italian gelato.
La Gourmandine SA
Savièse · Since 2008
La Gourmandine SA is an artisanal bakery and pastry business that produces and sells fresh breads, pastries and ready‑to‑eat snacks. The company also operates tea‑room dining areas and provides catering services for events, including made‑to‑order buffets.
Laiterie de Belfaux SA
Belfaux · Since 2021
Laiterie de Belfaux SA is a family-run dairy producing a range of cheeses and dairy products, including Gruyère AOP, Vacherin fribourgeois AOP, raclette and fondue. Raw milk is collected twice daily from farms within about 5 km, and the Vacherin is made from raw milk and carries the Slow Food label.
Laiterie de Corcelles-le-Jorat, Didier Bovet
Corcelles-Le-Jorat · Since 2004
Laiterie de Corcelles-le-Jorat, Didier Bovet produces Gruyère AOP and other cheeses (including Corçalin and Joraclette), as well as butter, yogurts, cream and fondue mixes, which it sells from an on-site shop, a vending machine and through regional retailers. The dairy operates aging cellars for Gruyère AOP and offers a range of artisanal dairy products.
Laiterie Ecoffey SA
Vuadens · Since 2020
The core activity of Laiterie Fromagerie Eric Ecoffey is the production and processing of dairy products, particularly the manufacture of Gruyère AOP and Vacherin fribourgeois AOP, as well as the direct sale of these products to customers.
Laiterie-Fromagerie de Charmey Sébastien Piller
Charmey (Gruyère) · Since 2019
The core activity of Laiterie-Fromagerie de Charmey is the production and sale of dairy products and cheese specialties, particularly Gruyère and Vacherin AOP, as well as other regional specialties. The company also operates a shop and offers a 24-hour self-service.
Laiterie-fromagerie Pascal Morard
Ecoteaux · Since 1993
The core activity of Laiterie-Fromagerie Morard is the production and sale of local dairy products, particularly cheese and other milk products, as well as the operation of a shop where these products are sold.
La Maison du Fromage Neuchâtel - Sterchi Sàrl
Neuchâtel · Since 2011
La Maison du Fromage Neuchâtel - Sterchi Sàrl is a cheese shop operated by Cédric Naudin, fromager-affineur. It offers a selection of soft and hard cheeses, including specialties such as Roumaillard and Lenggenwil, and also sells regional wines with online ordering available.
Collectif monsieur Ben Sàrl
Fribourg · Since 2024
Collectif monsieur Ben Sàrl cultivates and sells edible mushrooms, including Swiss morels and cultivated varieties such as oyster mushrooms, pholiota and stropharia, supplying restaurants, specialty food shops and private customers.
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Source: Federal Statistical Office, UID register