6'131 companies found
DEILLON Maîtres-Artisans Bouchers SA
Romont Fr · Since 2020
The company's core activity is the production and sale of meat products, particularly fresh meat, cured meats, charcuterie and sausage products. The company operates a butcher's shop and charcuterie, offering a wide range of products, including specialized products such as Jambon de la Borne. The products are mainly made from regional ingredients and processed.
Garten Rösterei Küttel
St. Erhard · Since 2021
The core activity of the company "Gartenrösterei" is specialty coffee roasting. The company roasts coffee in small quantities and sells it through its online shop and its own coffee store "Bloom Coffee Store" in Sursee. Additionally, the company offers courses and accessories for coffee.
Käsereigenossenschaft Jegenstorf
Jegenstorf
Käsereigenossenschaft Jegenstorf processes regional milk into cheeses and other dairy products, offering own-brand items such as Emmentaler, soft cheeses, yogurt, butter and cream. The range also includes semi-hard/sliced cheeses, fondue and raclette products, cheese platters and direct retail sales.
Nuovo Fiore SA
Bellinzona · Since 1999
The core activity of the company "Gelateria Nuovo Fiore" is the production and sale of artisanal ice cream (Gelato) as well as the provision of services in the gastronomy sector, specifically: production of artisanal ice cream in various flavors, sale of ice cream in own shops and through mobile sales vehicles, delivery of ice cream to restaurants and other gastronomic establishments, provision of catering services for events and celebrations, and offering of personalized yogurts and other desserts. The company emphasizes the use of fresh and natural ingredients, promoting the regional economy and reducing the environmental footprint through the use of biodegradable packaging materials.
Pfister-Beck GmbH
Uetendorf · Since 2021
The company's core activity is the production and sale of baked goods, pastry products and confectionery items, particularly bread, pastries, cakes and tortes. The company operates a bakery and pastry shop and also offers take-away products.
Stampfli Liechti Fleisch AG
Grafenried · Since 2019
The company's core activity is the production and sale of meat and sausage specialties, particularly Swiss beef products, as well as the operation of a specialty store with a comprehensive range of food products, including cheese, fish, wines and delicacies.
Bäckerei-Konditorei Huber
Oberwil-Lieli · Since 1979
Bäckerei-Konditorei Huber produces artisanal breads, small baked goods, cakes and confectionery. Its range includes traditional and wholegrain breads (including licensed Para Pan), pastries, Swedish and American specialties such as Princesstårta and New York cheesecake, as well as pralines, apero catering and take-away options.
Bäckerei-Konditorei Huber
Grünen · Since 1996
Bäckerei-Konditorei Huber produces fresh bakery and pastry products, including breads, cakes and confectionery. The range includes traditional and whole-grain breads, patisserie and international specialties (for example Princesstårta and New York cheesecake), as well as apéro and take-away services and apprenticeship training.
Bäckerei-Konditorei Niffeler AG
Henau · Since 1991
The company's core activity is the production and sale of bakery, pastry and confectionery products, including specialties such as cakes, pralines and chocolates. The company also offers services such as midday catering, apéritif and dessert buffets, as well as the creation of personalized gifts.
Bäckerei-Konditorei Peter
Zurich · Since 2022
Bäckerei-Konditorei Peter is a bakery and confectionery producing daily oven-fresh breads, small baked goods, cakes and patisserie items. The family-operated business also runs a tea-room café and provides catering, retail and wholesale deliveries, home delivery, and baking courses and events.
Boulangerie Zihlmann Sàrl
Bossonnens · Since 2010
The core activity of Boulangerie Zihlmann is the production and sale of bread, pastries, patisseries and other sweet and savory specialties. The company also offers catering services (Traiteur) and operates a Tea-Room where customers can enjoy their products in a cozy atmosphere.
Fromagerie Fleurette Arnaud Guichard Sàrl
Rougemont · Since 2017
The core activity of Fromagerie Fleurette is the production of cheese products, particularly Tomme cheese, based on raw milk from cows grazing on Alpine pastures.
Hecht AG
Wolfhalden · Since 1992
The core activity of BÄCKEREI HECHT is the production and sale of bakery products, such as bread, nut pastries, Biber, desserts and frozen products, as well as catering to customers in a café and on a garden terrace.
La Boulangerie du Village Haas Sàrl
Colombier Vd · Since 2011
The core activity of Boulangerie Haas is the production and sale of bakery and pastry products, particularly bread, pastries, sandwiches, cakes and other sweet and savory specialties. The company also offers special services such as preparing platters for companies and events.
Berg-Käserei Gais AG
Gais · Since 2021
The core activity of Berg-Käserei Gais AG is the production of cheese specialties, in particular semi-hard and mountain cheese specialties as well as raclette cheese, from mountain milk from the Appenzell region. This also includes the ripening and sale of these cheese varieties in their own direct sales.
Dyhrberg AG
Balsthal · Since 1975
The core activity of Dyhrberg is the manufacture and sale of high-quality, handmade food products, particularly delicacies such as chocolate and other sweets.
Glarner Feingebäck AG
Engi · Since 2007
The company's core activity is the production and distribution of fine bakery products, particularly semi-finished and finished products such as pastry shells, pastries, confectionery, chocolate, pralines, truffles and patisserie/desserts. The company supplies both bakeries and airlines, and also offers promotional gifts and seasonal products.
Molkerei Forster AG
Herisau · Since 1997
The core activity of Molkerei Forster AG is the processing of milk into high-quality products such as pasteurized milk, yogurt, curd, butter and coffee cream, particularly from the organic sector, as well as the production of niche products like milk-based mixed drinks, cheese and raclette.
Pachifig GmbH
Samedan · Since 2007
The company's core activity is the production and sale of traditional Engadine nut cakes and pear bread, as well as the operation of a café and a kebab shop with Middle Eastern cuisine.
Sundaram AG
Uster · Since 1989
The core activity of Sundaram AG is the production and sale of organic baked goods, particularly bread and other baked products. The company operates a bakery and a shop in Uster, where the products are sold. In addition, the company offers a bread delivery service by mail and is involved in various local initiatives such as the Foodcoop Zurich Oberland and the Uster weekly market.
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Source: Federal Statistical Office, UID register