6'129 companies found
Société coopérative de laiterie de Pampigny
Pampigny · Since 1910
Société coopérative de laiterie de Pampigny produces and sells dairy products and operates a cheese dairy; its range includes Gruyères AOP, homemade yogurts, double cream, butter, fondue and raclette mixes and other dairy items. The dairy loans fondue and raclette equipment and prepares made‑to‑order cheese platters for events.
Souvy GmbH
Bern · Since 2021
The company SOUVY offers a solution for workplace catering by providing healthy, sous-vide cooked meals that are regularly replenished and cleaned. The core activity of the company is to supply companies with a simple and sustainable solution for feeding their employees, in order to increase their satisfaction and productivity.
Unicorn (Suisse) SA
Fischbach-Göslikon · Since 2013
The core activity of Unicorn SA is the production and marketing of sweet corn products and cooked vegetable convenience products, including local vegetable and fruit specialties. The company processes over 2,000 tons of fresh sweet corn from the field into marketable sweet corn products every year and also offers services such as cooking, logistics and recipe development.
Wildi Frischgemüse AG
Birmenstorf Ag · Since 2001
The core activity of Wildi Frischgemüse AG is the cultivation, processing and distribution of fresh vegetables.
André Müller
Schaffhausen · Since 1987
André Müller is a co-owner and member of the management team of Müller Beck, a bakery that produces bread, pastries and pâtisserie and provides catering and café/restaurant services.
Au Fumoir Paysan SA
Martigny · Since 2016
The core activity of the company "Fumoir Paysan" is the production and sale of meat products, particularly salted and air-dried meat products such as sausages, ham, dried meat and cheese. The company operates a butcher's shop and sells its products online as well as at markets in various cities.
Aventure Gourmande Haefeli
Studen Be · Since 2020
The company is a family business specializing in the manufacture and sale of pâtisseries (cakes, pastries, baked goods). The core activity includes the production of sweets in its own laboratory in Studen, the sale of these products through an online shop and a physical boutique, as well as the organization of courses and workshops for professional and amateur bakers and pâtissiers.
Biomilk AG
Worb · Since 1988
The company's core activity is the production and processing of dairy products, particularly organic dairy products such as fresh cheese, yogurts and desserts, as well as the production of sheep's milk products.
Boulangerie Conrad SA
Le Landeron · Since 2010
The core activity of Conrad is the production and sale of bakery and confectionery products, as well as the operation of cafes and tea rooms. The company offers a wide range of products and services, including: Bakery: fresh bread, sandwiches and other baked goods; Confectionery: traditional and creative sweets; Apéritifs: seasonal offers for apéritifs and dinatoire cocktails; Cafes and Tea Rooms: cozy rooms for consuming beverages and food. The company operates several locations in Switzerland, including Le Landeron, La Neuveville and Neuchâtel.
Cacahualt design Passion et Gourmandise - Fabrice Spicher Artisanat
Vuadens · Since 2008
The core activity of Cacahualt Design Passion et Gourmandise is the production and sale of high-quality chocolate products, particularly handmade pralines, truffles, chocolate tablets, and other sweet specialties. The company focuses on using high-quality, natural ingredients and local products to offer excellent chocolate products.
Daniel und Walter Käppeli Gemüsekulturen
Merenschwand · Since 2005
The core activity of Gebrüder Käppeli Gastro-Service is the production and delivery of kitchen-ready vegetable and fruit products to the system catering industry, large consumers and further processors. This includes the provision of fresh and deep-frozen products such as vegetables, herbs, salads, fruits and sprouts, as well as the production of semi-finished and finished products such as cut vegetables, frozen products, salads, pestos and antipasti.
Daniel Wyss
Bützberg · Since 1996
Dreyer AG
Gerolfingen · Since 1986
Dreyer AG produces Swiss sauerkraut and pickled turnips as well as red cabbage, beet salads, ready-to-use salads and frozen vegetable products for retail and gastronomy. Products are offered under quality schemes including IP-SUISSE, Suisse Garantie and Bio Knospe.
E575 GmbH
Lengnau Ag · Since 2001
The company is a manufacturer of sweets and chocolate products, particularly its own products such as chocolate, gummies, grape sugar, lozenges and peppermint. It also offers personalized chocolate products with company logos and produces seasonal items such as Easter and Christmas chocolate. The company's core activity is the production and distribution of sweets and chocolate products, particularly in the area of own production and personalized chocolate manufacturing.
Elimentary Switzerland SA
Balerna · Since 2013
The core activity of FoodYoung is the development and manufacturing of sustainable and healthy food products through the integration of food science, responsible sourcing, and culinary craftsmanship. The company offers full-stack innovations ranging from formulation to scaling and collaborates with leading retailers, food brands, and industry pioneers to develop innovative products. The core activities include the development of clean, sustainable, and healthy food products, such as baked goods, bars, and other products based on sustainable and ethical principles.
Fisch & Co., Käserei und Schweinemastbetrieb
Oberuzwil · Since 1972
The company specializes in the production and sale of fondue and raclette specialties, particularly with homemade cheese products from Eastern Switzerland. It offers these products through a freshness vending machine, home deliveries, and events/catering services.
Fondue&so Andrea Fisch
Flawil · Since 2022
Fondue&so Andrea Fisch produces and sells house blends for fondue and raclette and other cheese products through an online shop and the chäslädeli Langacker. The business also provides events and catering services, including rental of fondue and raclette equipment, regional home delivery with a "Chäsbus" and a 24/7 fresh‑goods vending machine.
Gebrüder Käppeli Gastro-Service AG
Merenschwand · Since 2017
Gebrüder Käppeli Gastro-Service KLG is a family-run company specializing in the production and supply of ready-to-use vegetable and fruit products for system catering, large-scale consumers and food processors. The range includes fresh and frozen raw products, semi-finished and finished products, and the company maintains food-safety management certified under FSSC 22000 while describing measures for heat recovery and waste handling.
Genossenschaft Regio Chäsi Willisau
Willisau
The core activity of Chäs Chäller Willisau is the production and sale of cheese products, particularly Raclette, Fondue and cheese platters, as well as the rental of equipment for preparing these products, such as Raclette ovens and Fondue sets.
hinz & kunz konsum gmbh
Niederhelfenschwil · Since 2018
Hinz & Kunz Konsum GmbH is a retail company specializing in the sale of food and baked goods. The company's core activity involves operating a store where customers can find a wide range of regional products, baked goods, and other food items. Additionally, the company also operates its own bakery, where various baked goods and cakes are produced.
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Source: Federal Statistical Office, UID register