6'129 companies found
Joyet Frères Sàrl
Grancy · Since 2010
The core activity of Joyet Frères is the production of apple juice. They manufacture apple juice in various formats, such as bottles or Bag-in-Box, and also offer a pressing service for customers who want to have their own fruits pressed. Production is carried out in a traditional, artisanal way and the company places emphasis on quality and sustainability.
Käse Noflen AG
Noflen Be · Since 1999
The core activity of the company "Dorfchäsi Noflen" is the production and sale of organic dairy products, in particular milk, yogurt, curd, cream, butter and panna cotta, as well as the manufacture of cheese, such as Kaltbach Emmental.
Käserei Berglinde, Beat Meier
Buttwil · Since 2013
The company's core activity is the production of cheese specialties and dairy products, in particular the manufacture of cheese, as well as the operation of a village shop where these products are sold.
Käsereigenossenschaft Neukirch an der Thur
Neukirch An Der Thur · Since 1916
Käsereigenossenschaft Neukirch an der Thur processes milk from nearby farms and produces primarily Emmentaler AOP as well as other cheese specialties, butter and yogurt. The operation uses ripening cellars and offers its products through an on-site vending machine available 24/7.
Käserei Germann
Gossau Sg · Since 2002
The core activity of Käserei Germann is the production and distribution of cheese specialties and dairy products, particularly the manufacture of cheese, butter, raclette, fondue and other regional delicacies. This also includes the sale of these products in their own shop and at weekly markets, as well as the creation of individual cheese platters for events and occasions.
Le Gibier du Domaine Sàrl
Thierrens · Since 2004
The core activity of the company "Le Gibier du Domaine" is the production and sale of game meat products, particularly fresh and dried meat products such as sausages, terrines and magrets, made from wild game meat such as deer, roe deer and ducks. The company also offers organic products and operates a self-service store.
LEKKERAY AG
Cham · Since 2005
LEKKERAY AG develops and produces fine food products using natural, additive-free recipes and offers a range of over 60 items to selected delicatessens and foodservice clients. The company also develops concepts for hospitality businesses, provides catering and customized employee catering solutions, and prefers compostable or recycled packaging materials.
Le Patron, Zweigniederlassung der ORIOR Food AG
Böckten · Since 2023
Le Patron, Zweigniederlassung der ORIOR Food AG supplies chilled premium gourmet and convenience foods, including handmade pâtés, terrines and prepared dishes, and offers gastro concepts for hospitality, retail and private customers.
Levi's Dorfmetzg
Hüttwilen · Since 1997
The company's core activity is the production and sale of meat and sausage products, particularly organic meat from the Thurgau region, as well as homemade specialties such as smoked and dried meat.
Liechti AG, Metzgerei
Worb · Since 1974
Liechti AG, Metzgerei is a butcher shop and catering service offering meat products, sausages and cured meats, prepared platters and menu suggestions for events.
Mannhart Gourmet Kaffeerösterei
Flums · Since 1993
Mannhart Gourmet Kaffeerösterei roasts green coffee and sells roasted blends under the «von Salis‑Kaffee» brand. The company operates an online shop, supplies gastronomy, private customers and offices, and offers machines, accessories and related services in cooperation with partner A. von Salis.
Mauri's Salatsaucen GmbH
Zunzgen · Since 2016
The core activity of Mauri's Salatsaucen GmbH is the production and distribution of salad dressings, particularly the Hirschen salad dressing, which is produced in an old butcher's shop in Zungen BL. The company develops, produces and distributes high-quality, fresh and homemade salad dressings for the Swiss market.
ME, MAPLE & I, Gendron-Désaulniers
Zumikon · Since 2021
The core activity of ME, MAPLE & I is the production and distribution of maple syrup products as well as the provision of recipes that use maple syrup as the main ingredient.
Metzgerei Aletsch AG
Mörel · Since 1991
The core activity of Metzgerei Aletsch is the production and sale of traditionally homemade sausage and meat products, particularly Valais specialties, as well as the creation of gift baskets and culinary gifts.
Metzgerei Felder GmbH
Entlebuch · Since 1996
The company's core activity is the production and sale of meat products, particularly through traditional butchery, as well as party services and festival deliveries. The company also operates its own butcher's shop, where it processes meat from regional suppliers and produces high-quality meat products.
Metzgerei Liechti
Uesslingen · Since 2003
Metzgerei Liechti operates a butcher shop and party/catering service, offering meat products, fresh fish, assorted cold cuts and prepared platters as well as menu suggestions for events.
Mühle Fraubrunnen, Hans Messer & Co. AG
Fraubrunnen · Since 1990
The core activity of Mühle Fraubrunnen is the production and processing of flour and feed products, particularly the production of baking flour and the provision of services for agriculture, such as grain reception, cleaning, drying and processing.
OUTDOOR ENTERPRISE SA, Succursale di San Vittore
S. Vittore · Since 2016
OUTDOOR ENTERPRISE SA, Succursale di San Vittore is a retailer and distributor of firearms, ammunition, optics, clothing and accessories for hunting and shooting sports. Sales and deliveries are carried out only through retailers.
Pastificiolivieri, Olivieri Francesco
Corjolens · Since 2018
Pastificiolivieri, Olivieri Francesco produces fresh pasta and filled specialties, offering items such as tagliatelle, ravioli, penne and other pasta shapes. The range includes "Raviolis Création" certified under Terroir Fribourg, and ordering information and price lists are provided for private and professional customers.
Pescheria di Giovanni Palmieri
Brissago · Since 2002
The core activity of Pescheria Palmieri is fishing and the sale of fresh fish, particularly from Lake Maggiore. This also includes traditional processing methods such as filleting, smoking and the preparation of fish dishes. The company places great emphasis on the quality and freshness of its products and supplies renowned restaurants.
Outbound Leads by COHAGALeadhub delivers verified contact details and decision-makers from over 750,000 Swiss companies — management, procurement, marketing, HR.
Discover LeadhubHow the search works, what each filter means, and how the results come together.
Source: Federal Statistical Office, UID register