42'661 companies found
Le Chalet d'Oex - Château-d'Oex SA
Les Moulins · Since 1976
The company "Le Chalet" is a restaurant and a show dairy specializing in the traditional production of cheese. The core activities of the company include: The production of cheese in a show dairy, where visitors can observe traditional cheese production. The sale of self-produced cheese as well as other local products and souvenirs in an adjacent shop. The catering of guests in a restaurant offering regional specialties. The organization of group and seminar events, where participants can experience cheese production and learn about regional traditions.
Chocolat Bernrain AG
Kreuzlingen · Since 1956
Stellago AG
Kreuzlingen · Since 1969
Stellago AG operates Café Stella and the SchokoLaden chocolate shop, offering café service and retail sales of chocolate products. The website describes visitor activities and offerings related to chocolate production, including workshops for moulding and decorating chocolates.
Fromagerie des Reussilles SA
Les Reussilles · Since 2010
Fromagerie des Reussilles SA produces cheese and other dairy products and sells them through its on-site shop and direct sales. The range includes Gruyère AOP (including organic), various tommes, butter, yogurts, cream and sérac; the dairy also prepares cheese platters and regional gift baskets and offers rental of fondue and raclette equipment.
Steiner-Beck AG
Wetzikon Zh · Since 2013
The core activity of Steiner-Beck AG is the production and sale of baked goods, pastry and confectionery products, as well as the operation of cafes and retail stores. The company produces fresh products daily from regional raw materials and offers a diverse range of bread, cakes, chocolates and other sweets.
Signer Gnuss AG
Zizers · Since 2021
The company's core activity is baking, specifically the production and sale of bakery and confectionery products. Additionally, the company offers training in three different professions: Baker-Confectioner-Confectioner, specializing in Bakery-Confectionery and Confectionery-Confectionery, as well as Retail Sales Assistants.
Walter Buchmann AG
Zurich · Since 1993
Walter Buchmann AG is a bakery and café operator that produces bread, pastries, sandwiches and other food items in its own manufactory and sells them through multiple outlets. The offering includes a range of breads, viennoiserie and apero items; the company accepts pre-orders, supplies solutions for the hospitality sector and independent retailers, and uses long fermentation and sourdough while avoiding unnecessary additives.
O BOM GOSTO VAUD SA
Gland · Since 2017
The core activity of O Bom Gosto is the production and sale of bakery and confectionery products, particularly bread, pastries, cakes and tortes. The company offers a wide range of products, including over 20 types of bread, more than 40 types of confectionery products and over 30 different cakes. It also offers personalized cakes with edible image transfer.
Confiserie Christophe Moret
Rolle · Since 2001
The core activity of Christophe Moret is the manufacture and sale of bakery and pastry products, including special offers such as traiteur and tea room services.
Zenhäusern Frères SA
Sion · Since 1991
Zenhäusern is a hybrid bakery and gastronomy company active in the fields of bakery, pastry-making, confectionery, take-away, catering, restaurant and community catering. It produces and distributes baked goods and also offers gastronomic services.
Boulangerie Bidlingmeyer S.A.
Chexbres · Since 1992
The core activity of Boulangerie Bidlingmeyer SA is the production and sale of bakery and pastry products, including bread, viennoiseries, sandwiches, pastries and confectionery. The company operates two bakeries with attached tea rooms in Chexbres and Blonay, offers catering services and delivers products to local epiceries.
Ernst Hotz AG
Dübendorf · Since 2017
The core activity of Ernst Hotz AG is the production and sale of bakery, confectionery and pastry products. The company operates a variety of shop-cafés at different locations, where it offers its products. Production takes place in its own production facilities in Dübendorf and Brüttisellen.
Taillens SA
Crans-Montana · Since 1970
Taillens is a bakery and pastry company offering a wide range of products and services, including bread, viennoiserie, patisserie, snacks, specialties, confectionery and products for special occasions. It also provides catering services such as menus, buffets, tea rooms and corporate gifts. Additionally, it offers special services like Chef at Home and material, service and delivery. The company's core activity is the production and sale of baked goods and the provision of catering services.
Juicery 21 GmbH
Zurich · Since 2013
Juicery 21 GmbH produces cold-pressed juices and retails them through its shop offering and an online ordering service. The menu also includes shakes and almond-milk drinks, coffee, and breakfast and lunch items such as acai bowls, porridge, bagels and quinoa bowls.
Confiserie Al Porto SA
Tenero · Since 1996
The company's core activity is the manufacture and sale of sweets, baked goods and other gastronomic specialties, particularly pralines, cakes, pastries, chocolates and other confectionery products. The company also operates cafes and boutiques where these products are sold.
Bagelboys GmbH
Zurich · Since 2008
The company 'Bagelboys' is a bakery and restaurant operation specializing in the production and sale of bagels and other baked goods. The core activities include: The production of bagels and other baked goods, such as sandwiches, salads, and sweet pastries; The sale of bagels and other baked goods in its own restaurant and through its online shop; The supply of restaurants, hotels, and cafes with bagels and other baked goods; The provision of catering services for corporate and private events. The company places emphasis on the use of fresh, local ingredients and on sustainability in production and distribution.
Bodensee Café AG
Scherzingen · Since 2015
The company operates a café and restaurant serving breakfast, brunch and lunch. Additionally, it offers a bakery and pastry shop producing and selling various fresh bread, rolls, croissants, seasonal specialties, homemade ice cream, pralines, truffles and chocolate products. There is also a confectionery offering gift ideas.
El Bertin Glacé GmbH
Schaffhausen · Since 1997
The core activity of El Bertin Glacé GmbH is the production and sale of homemade glacé (ice cream) in a retail store in Schaffhausen.
THE ART OF CAKE GmbH
Zurich · Since 2021
The core activity of the company "The Art Of Cake" is the production and sale of cakes, particularly for special occasions such as baptisms, communions, weddings and corporate events.
Il Buongustaio GmbH
Herrliberg · Since 1999
Il Buongustaio GmbH is an Italian restaurant and takeaway offering pizza and freshly prepared pasta. The menu includes pizzas made with Lievito Madre and baked at high temperature, homemade pasta dishes, starters, desserts and beverages, with takeaway and delivery options available.
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Source: Federal Statistical Office, UID register