19'686 companies found
Vitetta
Brig · Since 2005
Vitetta is a pizzeria offering a menu of classic and specialty pizzas with optional extra toppings. It accepts reservations and takeaway orders, takes card or TWINT payments, and staff provide allergen information on request.
Arviblick Wirzweli GmbH
Wirzweli · Since 2023
The company Arviblick operates a mountain inn with a restaurant and rooms near the Wirzweli mountain station. The core activity of the company includes gastronomy and hospitality, specifically catering to guests in its restaurant and accommodating overnight guests in its rooms. Additionally, the company offers various leisure activities, such as a summer toboggan run, an archery park, an owl trail, and a cheese dairy, which can be considered secondary activities.
Bisnona Sagl
Contone · Since 2021
The core activity of Osteria Bisnona is the operation of a restaurant specializing in the preparation and sale of dishes based on local, organic and seasonal ingredients.
Da Mario Gastronomia GmbH
Sursee · Since 2007
The core activity of Ristorante Da Mario is in the gastronomy sector, specifically in the operation of an Italian restaurant and a hotel. The company offers authentic Italian dishes and aims to provide its guests with unforgettable moments in a warm and welcoming atmosphere.
Gastro Yavsan GmbH
Strengelbach · Since 2001
The company "Restaurant Wirtshaus Frohsinn" is a gastronomic establishment whose core activity is to offer and serve food and beverages. The restaurant offers a variety of dishes, including appetizers, salads, soups, pizzas, meat and fish dishes, as well as vegetarian options. The meals are served in a cozy atmosphere that reflects traditional Swiss cuisine. The company also offers a Hot Stone service, where customers can prepare their own grilled food on a hot granite stone.
Genossenschaft Skihütte Selfranga
Klosters · Since 1988
Genossenschaft Skihütte Selfranga operates the Teehütte Selfranga, a restaurant and ski hut serving guests on the piste in winter and on the golf course in summer. The venue offers a small seasonal menu focused on local products, seating in the restaurant and on the terrace, and accepts reservations for meals and events for up to 40 people.
Il Capriccio Moutier Sàrl
Moutier · Since 2014
The company Il Capriccio operates an Italian restaurant in Moutier, Switzerland. Its core activity consists of hosting guests and preparing Italian cuisine.
La Masseria di Cornaredo SA
Porza · Since 2023
The core activity of the company "Locanda della Masseria" includes the operation of a restaurant (Osteria), the rental of rooms (Stanze) for overnight stays, the organization of events and the provision of spaces for various occasions (Torchio, Sala multiuso, Centro Bethlehem).
Les jardins de la tour SNC
Rossinière · Since 2023
Les jardins de la tour SNC is a restaurant offering seasonal menus prepared with locally sourced ingredients and dishes by chef Ludovic Garnier. It offers two set menus ('Découverte' and 'L’Esprit du Chef'), works closely with local suppliers and receives guests by reservation.
Merkofer Cafe Nova
Mettau · Since 2023
The core activity of Café Nova is gastronomy, specifically the operation of a café offering food, beverages, lunch menus, breakfast, Sunday brunch and cakes.
Oberneuhof GmbH
Baar · Since 2000
Oberneuhof GmbH operates the restaurant Neuhof Kulinaria, serving seasonal regional dishes for breakfast, mid-morning, lunch and dinner. The establishment also offers banquet and catering services, with banquets available from 20 people.
Restaurant Bahnhöfli - Oberli
Nottwil · Since 2011
The company 'Restaurant Bahnhöfli Nottwil' is a gastronomic establishment specializing in the provision of food and beverages, particularly Swiss wines. The core activity of the company is the hospitality of guests in a restaurant, with a particular focus on a cozy atmosphere and high-end culinary art.
Restaurant Sonne, Susanne Blattner
Gretzenbach · Since 2012
The core activity of the company "Restaurant Sonne" is the hospitality and catering of guests through the operation of a restaurant serving food and beverages. The offer includes, among other things, breakfast, lunch, dinner as well as a selection of menus and à la carte dishes.
Reusser Kurt, Restaurant Säge
Eriz · Since 2021
The company's core activity is the hospitality and catering of guests in a restaurant, including the preparation and serving of food and beverages.
Ristorante Pizzeria La Stazione GmbH
Ebnat-Kappel · Since 2019
The core activity of the company "Ristorante Pizzeria La Stazione" is the hospitality of guests in a restaurant, particularly the preparation and sale of Italian food and beverages, as well as the provision of take-away and reservation services.
Station Rock Café Sàrl
Leysin · Since 2022
The company "Station Rock Café" is a catering business that offers a combination of bar, restaurant and café. The core activity of the company is the provision of catering services, including the preparation and sale of food and beverages, as well as the organization of events and events. The company offers a wide range of dishes, including French and exotic dishes, as well as a selection of beers, wines and cocktails.
Chicken Family Sàrl
Prilly · Since 2021
The core activity of the company NAS (Natural American Sandwiches) is the production and sale of American sandwiches and other food, particularly Chicken Tenders, made from fresh ingredients, offered in food trucks or at fixed sales points.
Fynns Café und Lottes Laden GmbH
Stäfa · Since 2020
The company "Fynns Café und Lottes Laden GmbH" operates a café and a shop in Stäfa, Switzerland. The core activities include: * Operating a café offering coffee specialties, homemade cakes, ice cream, and other delicacies. * Selling accessories, decorative items, gift ideas, and other goods in an adjacent shop. * Organizing events and apéros on the "Fynn & Lotte" piazza. The company positions itself as a host aiming to provide its guests with a brief respite from their daily routine.
Gasthaus zum Wildenmann GmbH
Hittnau · Since 2016
The company's core activity is the hospitality and catering of guests in an inn, particularly the preparation and serving of seasonal dishes and Ticinese specialties in a dining room or garden.
Genuss Gastro GmbH
Appenzell · Since 2013
The company 'Genuss Gastro GmbH' operates a restaurant offering a wide range of culinary delights, including a lunch menu, a dinner menu, and a wine list featuring various sparkling wines, white wines, red wines, sweet wines, spirits, and gin. The restaurant also serves seasonal and homemade dishes and has fixed opening hours from Tuesday to Saturday.
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Source: Federal Statistical Office, UID register