19'697 companies found
Bözenegg Gastro GmbH
Schinznach Dorf · Since 2003
Röschti-Farm Bözenegg is a gastronomy company specializing in the preparation and sale of traditional Swiss dishes such as Rösti and Fondue. It also offers take-away and brunch options and has a reservation and voucher system.
Stadthaus Nidau AG
Nidau · Since 1985
The core activity of Stadthaus AG is the rental and management of event venues as well as the provision of catering services.
Bommer und Sieber
Erlach · Since 2010
The core activity of the company "Cabane du Pêcheur" is the operation of a self-service fish restaurant offering fresh fish dishes, particularly fried fish from European lakes, as well as vegetarian and chicken-based alternatives. The restaurant also provides the option to order take-away meals.
Café des Bouchers Sàrl
Prilly · Since 2003
The company "Café des Bouchers" is a restaurant specializing in the preparation and sale of food, particularly meat dishes. The core activity of the company includes providing gastronomic services, including the preparation and sale of meals, beverages, and snacks in a restaurant operation.
Velo Cafe Hall
Interlaken · Since 2018
Velo Cafe is a vegetarian and vegan café specializing in the preparation and sale of breakfast, brunch and lunch dishes as well as beverages. The core activity includes the production and sale of food and beverages, particularly coffee, smoothies, breakfast dishes, sandwiches and salads, as well as providing a cozy and inviting environment for customers.
Raclette Stube GmbH
Zurich · Since 1999
The company "Raclette Stube GmbH" is a restaurant company specializing in traditional Swiss cuisine, particularly raclette and fondue. The core activity of the company is in the gastronomy sector, specifically in the operation of restaurants and the provision of catering services.
Café-restaurant de l'Aviation Sàrl
Vernier · Since 2012
The company operates a café-restaurant serving food and beverages. The core activity is in the catering industry, particularly in the preparation and sale of meals, snacks and desserts.
RESTAURANT MOOSALP AG
Törbel · Since 2012
The company operates a restaurant where it offers food and beverages and caters to guests. The core activity encompasses gastronomy, particularly the preparation and sale of meals, as well as the provision of services such as table service and entertainment for guests.
Lebang Gastro AG
Interlaken · Since 2011
Lebang Gastro AG operates the Grand Café Restaurant Schuh, offering restaurant and café services as well as a confiserie and patisserie. The company also provides catering and banquet services, including group catering for tour operators and events.
Schuh Interlaken AG
Interlaken · Since 2003
Schuh Interlaken AG operates as a grand café and restaurant offering breakfast, lunch and dinner menus, café service, an on-site confiserie/patisserie producing handmade chocolates, cakes and desserts, and catering and banquet services.
Restaurant Ticino, De Luca
Lausanne · Since 2004
The company "Le Ticino" is a restaurant specializing in Ticinese cuisine, offering a variety of dishes such as pasta, risotto, polenta, and pizzas. The core activity of the company is to host customers in its restaurant in Lausanne and provide them with an authentic Ticinese culinary experience.
Anacapri Ristorante SA
Lugano · Since 2010
The company Anacapri operates a restaurant, bar and lounge in Lugano, Switzerland. The core activity of the company is in the gastronomy sector, particularly in providing Mediterranean cuisine, beverages and event services. These include: operation of a restaurant serving typical Mediterranean cuisine, operation of a bar and lounge, event services for events, parties and corporate events, banqueting and catering services, and rental of rooms for private and business events.
LE COLVERT SOCIETE COOPERATIVE YVONAND
Yvonand · Since 1983
The company 'Le Colvert' is a restaurant specializing in the preparation and sale of food and beverages. The core activity of the company is to offer customers a culinary experience in an idyllic setting on the shores of a lake. The restaurant offers a variety of dishes, including menus, à la carte dishes, vegetarian options, and wines. It has a terrace with a view of the lake and a panoramic room with a breathtaking view. The company also offers personalized menus for groups and events.
Güterschuppen Arosa AG
Arosa · Since 2017
The Güterschuppen Arosa company operates a restaurant with a focus on fresh, regional cuisine inspired by international ideas. The core activity includes the preparation and sale of food and beverages in a gastronomic environment, including brunch, lunch and dinner, as well as the organization of events and the provision of rooms for closed societies.
Zum Kropf AG
Zurich · Since 2010
Zum Kropf AG is a restaurant offering traditional Zurich-style home-cooked dishes and Bavarian beer-hall fare in a baroque dining setting. The menu features classics and seasonal specials—for example Zürcher Geschnetzeltes and bratwurst—complemented by a curated wine list and an outdoor terrace.
Brasserie-Restaurant le Vaudois Sàrl
Lausanne · Since 2010
Brasserie-Restaurant le Vaudois Sàrl is a restaurant-brasserie with an on-site caveau, offering meals, drinks and group menus. The establishment provides a bar, a wine selection and spaces equipped for business and private events.
Le Vaudois SA
Lausanne · Since 2021
Le Vaudois SA is a restaurant‑brasserie‑caveau offering daily dishes, a full menu, beverages and group menus. The venue includes a fitted caveau for private or business events, with bar and audiovisual equipment, and accepts table reservations.
Management La Nonna Sàrl
Monthey · Since 2005
Management La Nonna Sàrl operates restaurants and pizzerias and offers a seasonal à la carte menu featuring antipasti, fresh pasta, risottos, pizzas, and meat and fish dishes; the company also provides daily lunch menus, takeaway options and banquet services.
Restaurants La Nonna Sàrl
Monthey · Since 1999
Restaurants La Nonna Sàrl is a restaurant operation offering ristorante/pizzeria cuisine with a seasonal and à‑la‑carte menu including antipasti, pasta, risottos, pizzas, meat and fish dishes and wines. The restaurants also provide lunch menus, banquet services and takeaway options.
Café des Amis GmbH
Zurich · Since 2011
Café des Amis GmbH is a café and restaurant that serves breakfast, brunch, lunch, a small afternoon menu, dinner, as well as drinks and cocktails. The venue has a large terrace and provides online information on reservations and gift vouchers.
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Source: Federal Statistical Office, UID register