Restaurants

Cortivallo SA 

Sorengo · Since 2008

The core activity of Ristorante Cortivallo is the hospitality and catering of guests in a restaurant, offering a wide range of food and beverages, including pizzas, pasta dishes, meat and fish dishes, as well as a selection of wines and other drinks.

Krieg Barbara, Gasthaus Kapellhof 

Tuggen · Since 2002

Krieg Barbara, Gasthaus Kapellhof is a guesthouse and restaurant offering traditional and regional dishes and a garden dining area. The family-run business provides apéro catering for weddings and operates a 24-hour vending machine selling homemade products such as sauces, herb butter and ice cream.

MELSA GmbH 

Riehen · Since 1998

The core activity of Pizza Melsa is the production and delivery service of pizza and pasta.

M. Michel Gastronomie 

Grindelwald · Since 2015

M. Michel Gastronomie operates the Bergrestaurant Schreckfeld, offering traditional Swiss cuisine in a serviced dining room with a large terrace. The restaurant sources mainly regional ingredients and runs a satellite kitchen in winter where guests can watch the preparation of dishes.

Restaurant Schreckfeld AG Grindelwald 

Grindelwald · Since 1994

Restaurant Schreckfeld AG Grindelwald is a mountain restaurant offering traditional Swiss home-style cuisine. It serves meals in a staffed dining room and on a terrace, sources mainly regional products, and operates a satellite kitchen in winter where guests can watch the preparation of dishes.

Restaurant Sternen GmbH, Spreitenbach 

Spreitenbach · Since 2010

The company Restaurant Sternen GmbH is a catering business whose core activity is the hospitality and catering of guests. Specifically, the company offers food and beverages in a restaurant, a bar and a lounge, with a focus on regional cuisine.

Restaurant "Au Couscous", Totaj 

Lausanne · Since 2006

The core activity of the company "Au Couscous" is gastronomy, particularly the operation of a restaurant specializing in oriental, Lebanese and vegetarian specialties. The company also offers catering services and allows online table reservations.

Restaurant des Trois Tours RP SA 

Bourguillon · Since 2016

The company "Restaurant des Trois Tours Bourguillon" is a catering business specializing in the provision of culinary services. The core activity of the company includes the operation of a restaurant where guests can dine, as well as the organization of events and receptions. Additionally, the company also offers a chauffeur service that transports guests from their place of residence to the restaurant and back.

Restaurant Sternen, Christine Steiner 

Leukerbad · Since 2017

The company's core activity is the operation of a restaurant specializing in the preparation and sale of traditional Valais specialties such as fondue, raclette, cheese slices and Valais plates.

Cruchon Gastro AG 

Sutz · Since 2016

The core activity of Le Cruchon is the operation of a restaurant with a marina, beach and sports facilities directly on Lake Biel in Ipsach. The company offers culinary services, hospitality and sensory experiences, with a focus on fresh, regional products and a cozy atmosphere.

Da Toni AG 

Rüschlikon · Since 2000

The company "Ristorante Pizzeria da Toni" is a gastronomic establishment specializing in the preparation and sale of Italian cuisine, particularly wood-fired pizzas, pasta, risotto, and other classic Italian dishes. The business offers its guests a culinary experience in a cozy atmosphere and allows table reservations.

Restaurant-Pizzeria de la Plaine Sàrl 

La Plaine · Since 2016

The company "Restaurant de la Plaine" is a catering business whose core activity consists of offering and serving food and beverages.

ellu GmbH 

Graben · Since 2022

The company "Restaurant Schwendi" is a catering business whose core activity consists of offering food and beverages in a restaurant. The core activity includes the preparation and sale of meals, the hosting of guests and the provision of premises for dining and drinking.

Pizzeria de la Poste L J SA 

Sion · Since 2015

The company's core activity is gastronomy, particularly the operation of a pizzeria serving pizza, Italian dishes and other specialties. The company offers both eat-in and take-out food options.

Alaturka GmbH 

Frauenfeld · Since 2000

The core activity of Alaturka GmbH is gastronomy, specifically the operation of a restaurant, take-away and delivery service offering Turkish, Balkan and Italian specialties.

Café-Restaurant Des Trois Suisses, Antopkine 

Jongny · Since 2009

The company's core activity is the hospitality and catering of guests in a restaurant, particularly the preparation and sale of Swiss and Italian cuisine, such as pizzas, pasta dishes and fondues, as well as the organization and implementation of events like weddings, baptisms and birthday parties.

Gastro del Sud GmbH 

Therwil · Since 2016

The company's core activity is gastronomy, specifically the operation of an Italian restaurant serving authentic Italian cuisine, including the preparation of fresh seafood, homemade pasta and other specialties.

GROTTO AL CAPON SAGL 

Brione Sopra Minusio · Since 2005

The core activity of the company "Grotto al Capon" is the hospitality of guests in a traditional Ticinese restaurant, with a focus on the preparation and sale of fresh, regional specialties, including gluten-free dishes, in a cozy and family-friendly atmosphere.

China Restaurant City AG 

Wettingen · Since 2009

China City is a restaurant offering Chinese and Swiss cuisine. The company's core activity is the hospitality of guests in a restaurant, including the preparation and serving of food and beverages, as well as the provision of premises for events and celebrations.

Oepfelchammer GmbH 

Zurich · Since 2024

The company operates a restaurant called "Oepfelchammer" in Zurich, offering traditional Swiss cuisine and focusing on hospitality and coziness. The core activity consists of catering to guests and preparing food and beverages.