19'686 companies found
La Maison des brochettes, Lilia Almeida Rodrigues
Delémont · Since 2008
The core activity of the company "Maison des Brochettes" is gastronomy, particularly the preparation and sale of brochettes (meat skewers) and other specialties in their restaurants in Delémont and Moutier.
Restaurant Rebstock, M. Sengül
Däniken So · Since 2006
The company 'Restaurant Rebstock' has as its core activity the hospitality and catering of guests in a gastronomic establishment. This includes the preparation and sale of food and beverages, as well as the provision of seating and premises for guests.
Restaurant Walliserstube Bettmeralp GmbH
Bettmeralp · Since 2014
Restaurant Walliserstube Bettmeralp GmbH is a restaurant that serves traditional Valais specialties such as rösti, fondue, raclette and dried meat. The restaurant offers lunch, afternoon and dinner menus, a sun terrace, a selection of regional wines and serves raclette in the evenings.
Süd AG
Zurich · Since 2022
Süd AG is a Mediterranean all-day restaurant offering breakfast, lunch and dinner, featuring handmade pasta, antipasti and an aperitivo selection served at the Da Capo Bar.
Gasthaus Waldibrüggli GmbH
Emmen · Since 2023
The Gasthaus Waldibrüggli is a company whose core activity lies in the gastronomy sector. It offers its guests an authentic Swiss gastronomic experience with a variety of traditional dishes prepared with fresh, local ingredients. The core activities include providing food and beverages in a gastronomic setting, organizing events and celebrations, as well as renting out rooms.
Gasthof Siehen GmbH
Eggiwil · Since 2012
The core activity of the company 'Gasthaus Siehen' is the hospitality and catering of guests in a gastronomic establishment, including the provision of food and beverages.
Pizza Salar Inhaber Omar
Kirchberg Be · Since 2015
The core activity of Pizza Salar is the production and sale of pizzas, as well as the hospitality of guests in a bistro and the sale of take-away food.
Frau Meise Kaffee und Design Kultur GmbH
Baden · Since 2009
The core activity of the company 'Frau Meise' is the operation of a café with an adjacent boutique. The café offers a variety of food and beverages, such as breakfast, lunch, coffee and cake, as well as homemade jam and fresh bread. The boutique sells handmade jewelry, accessories and other products.
Gasthof Ochsen AG
Roggliswil · Since 2014
The company's core activity is gastronomy, particularly the operation of a country inn with a restaurant, butcher's shop and accommodation facilities. The company offers food and beverages, produces homemade butcher's products and also provides accommodation facilities.
Restaurant Bellevue Sàrl
Les Brenets · Since 2014
The company operates a restaurant called "Restaurant Bellevue" in Les Brenets, Switzerland. The core activity of the company is in the catering industry, specifically in the preparation and service of meals, drinks and other food. The restaurant offers a variety of dishes, including fish, meat, pasta and cheese dishes, as well as special menus for various occasions.
Osteria Grotto del Nando Mettler Slavica
Bellinzona · Since 2008
The company "Osteria Grotto del Nando" is a restaurant specializing in the preparation and sale of Italian cuisine, particularly pizzas, rösti and other traditional dishes. It offers both a restaurant operation and a take-away service.
WOK & MOMO GmbH
Chur · Since 2012
WOK & MOMO GmbH is a restaurant serving Asian and Tibetan dishes, including wok dishes and handmade momos. Meals are prepared fresh; the menu includes a three-step build‑your‑own option, take-away service and catering for events.
ahoiag Ltd.
Basel · Since 1998
The company's core activity is the operation of a fondue restaurant, specifically a cozy fondue restaurant serving authentic Fribourger Moitié-Moitié fondue, as part of a seasonal winter project at the Holzpark in Basel.
Città Vecchia di Matic Branislav
Locarno · Since 2016
The company Cittadella Ristorante Garni is a gastronomic establishment specializing in the provision of culinary services and accommodations. The core activities include: operating a restaurant with a wide selection of food and beverages, including fish and meat specialties; offering accommodations in the form of uniquely styled and comfortable rooms; selling wines and spirits in its own cantina; and providing spaces for events and celebrations. Overall, the company offers a combination of culinary delights, accommodations, and event services tailored to the needs of tourists, business travelers, and locals.
Mandolin Grill GmbH
Romanshorn · Since 2016
Mandoline Grillhaus is a restaurant specializing in the preparation and sale of food, particularly snack and grill dishes such as kebabs and doners. The company's core activity encompasses the hospitality industry, specifically the operation of a restaurant with seating and the delivery of food to customers in the surrounding areas.
Bären 1371 GmbH
Münsingen · Since 2014
The company "Bären 1371 GmbH" operates a restaurant and inn in Münsingen, Switzerland. The core activity of the company is in the catering industry, particularly in the hospitality of guests and the provision of food and beverages.
Bo's Co Gastro GmbH
Celerina/Schlarigna · Since 2022
The company's core activity is gastronomy, specifically the operation of a restaurant offering breakfast, brunch, lunch, coffee & cake, apéritif and dinner, as well as providing table and event reservation services.
Cochet Restauration Sàrl
Perrefitte · Since 2023
Cochet Restauration Sàrl operates Restaurant de l'étoile, offering weekly seasonal menus and a Sunday gastronomic menu. The business also runs a bistrot with casual dishes, provides guest rooms and event/catering (traiteur) services, and maintains a wine list and homemade desserts.
Eggstern & Partner AG
Bern · Since 2015
The company's core activity is gastronomy, particularly the operation of a restaurant specializing in the use of Swiss meat and offal, offering various services such as butcher's shops, raclette, banquets and events.
Landgasthaus Strauss AG
Meierskappel · Since 2012
The core activity of the company "Landgasthaus Strauss" is gastronomy, specifically the operation of a restaurant or inn.
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Source: Federal Statistical Office, UID register