34'083 companies found
Le Cintra GastroBar Sàrl
Fribourg · Since 2021
Le Cintra GastroBar Sàrl is a gastrobar and music bar with a music focus, operating a bar service and offering gastronomic offerings.
Le Cintra Music Bar Sàrl
Fribourg · Since 2024
Le Cintra Music Bar Sàrl is presented as a music bar serving as a venue for musical programming and bar activities. The website provides contact details including an email address and an Instagram page.
Pizzeria Surselva GmbH
Disentis/Mustér · Since 2018
The company's core activity is gastronomy, specifically the operation of a pizzeria offering pizzas, pasta, desserts and beverages, as well as providing food and wine offerings in a Mediterranean ambiance.
Società cooperativa Circolo Sociale Montagnola
Montagnola · Since 2008
The core activity of the company "Grotto Circolo Sociale" is gastronomy, specifically the operation of a restaurant offering traditional Swiss and Italian dishes, as well as the organization of banquets, ceremonies and celebrations. The company also provides a delivery service.
Stiftung Kloster Dornach
Dornach · Since 1996
Stiftung Kloster Dornach operates a multi‑divisional enterprise comprising a restaurant, hotel, cultural programme, church activities, a monastery garden and a small monastery shop. It manages and preserves the historic monastery complex, organises events and is supported in operational management by Berest AG and an internal executive team.
Treppenhaus (TH)
Rorschach · Since 2019
The company "Café Bar Treppenhaus" in Rorschach operates a gastronomic offer that focuses on the combination of café, bar, and event space. The core activities include: operating a café with a selection of drinks and food, operating a bar with an offer of alcoholic and non-alcoholic beverages, renting out rooms for private and public events, such as weddings, apéritifs, and concerts, and hosting cultural events, such as concerts, theater performances, and children's programs. The company positions itself as a central meeting point in Rorschach, offering a wide range of activities and services for different target groups.
Auberge St-Claude Sàrl
Lentigny · Since 2022
The company's core activity is gastronomy, particularly the operation of a restaurant with a regional cuisine, offering specialties such as fish, cheese and game dishes, as well as a selection of wines.
Depot 195 AG
Winterthur · Since 2013
The core activity of Depot 195 is the operation of a hostel in Winterthur, Switzerland, offering dormitory and private rooms, particularly catering to individual travelers and groups.
Erlebnisgrenchenberg GmbH
Grenchen · Since 2021
The company operates a mountain inn with a restaurant, accommodation facilities and a farm with cattle, sheep and goat breeding. It also offers group and event services, such as organizing weddings, birthdays and corporate events.
Il Casale AG
Wetzikon Zh · Since 2003
The core activity of Ristorante il Casale is the hospitality industry, specifically the operation of an Italian restaurant offering food and beverages, also serving as an event location for small and large groups.
Kiama GmbH
Beatenberg · Since 2021
The core activity of the company "Camping Wang Kiama GmbH" is the operation of a campsite, specifically a farm campsite, in Beatenberg, near Interlaken in Switzerland. The company offers accommodations and services for campers, including a playroom and other activities.
Le Gitan Food & Beverage Zermatt AG
Zermatt · Since 2012
The core activity of the company "Le Gitan" is gastronomy, particularly the operation of restaurants and a bar in Zermatt. The company offers various gastronomic services, including the "Zermatterstübli" restaurant, the "Le Gitan Grill" and the "Le Gitan Bar". It also provides the possibility to reserve tables and organize events such as corporate dinners, birthdays and family celebrations.
Ostello Bellinzona SA
Bellinzona · Since 2000
The company's core activity is the operation of a youth hostel in Bellinzona, Switzerland. The company offers accommodation, catering, community rooms and services for travelers and groups.
Restaurant Rondell Dias Soares
Liebefeld · Since 2013
Rondell is a café-restaurant-pizzeria offering food, beverages and a cozy atmosphere. The company's core activity is gastronomy, specifically the hospitality of guests in a restaurant and the sale of food and beverages for consumption on site or take-away.
Restaurant Visper-Pinta & Hotel Elite, Kuonen Pius-David
Visp · Since 2004
Restaurant Visper-Pinta & Hotel Elite, Kuonen Pius-David operates a hotel with multiple on-site dining venues. Offerings include guest rooms and three food & beverage concepts — the à-la-carte Restaurant Elite, the P2 bar and the Visper Pinta pub — providing menus, daily specials, drinks and event booking.
Spitzwald Gastro GmbH
Allschwil · Since 2018
The company's core activity is gastronomy, particularly the operation of a restaurant with food and beverage offerings, as well as the rental of a banquet hall for events.
UZI Gastro GmbH
Niederuzwil · Since 2023
The company "Uzi Imbiss" is a catering business specializing in the preparation and sale of food and beverages. The core activity of the company is the production and sale of Turkish and international dishes, such as doner kebabs, falafel, pizzas, burgers and other snacks, as well as non-alcoholic and alcoholic beverages. The business also offers a delivery and ordering service.
Auberge Saint-Hubert Sàrl
Courchavon · Since 2019
The company's core activity is the operation of an auberge (inn or restaurant) with an attached brasserie, where food and beverages are served. The company offers a seasonal menu prepared by a head chef and has a terrace and rooms for guests. It also offers rooms for rent, as indicated by the menu item 'CHAMBRES'.
BN DOLMEN Sagl
Breganzona · Since 2003
The core activity of the company "Ristorante l'Argentino" is gastronomy, specifically the operation of a restaurant, pizzeria and grill, offering food and beverages, including a take-away service.
Bochasses 1730 Sàrl
Vionnaz · Since 2012
The company's core activity is the operation of a restaurant and an alpine pasture in the Swiss Alps, specifically in the Morgins and Champoussin region, with a focus on hosting guests and serving regional and local specialties in a family-friendly and convivial atmosphere.
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Source: Federal Statistical Office, UID register