34'083 companies found
Pinte des trois Canards Sàrl
Fribourg · Since 2007
The core activity of the company "La Pinte des Trois Canards" is gastronomy, particularly the hospitality of guests in a restaurant offering traditional, local and seasonal dishes.
Restaurant Klein Matterhorn, Gantenbein Villano & Co.
Zermatt · Since 2005
Restaurant Klein Matterhorn, Gantenbein Villano & Co. is a restaurant and pizzeria offering Italian cuisine, wood‑fired pizzas, and fish and grill dishes. The business provides daily menus, a wine list and accepts bookings for private events.
TORIKO SA
St-Sulpice Vd · Since 2014
Toriko is a sushi and grill restaurant offering take-out and delivery services, as well as a seating area for guests.
TVL HOTEL MANAGEMENT SA
Paradiso · Since 2015
THE VIEW Lugano is a boutique hotel in Lugano, Switzerland, specializing in the operation of a luxury hotel. The company's core activity is to offer accommodations and services to guests, including a fine dining terrace, a spa, fitness and wellness facilities, as well as event and meeting rooms.
Wunderbrunnen Betriebs AG
Opfikon · Since 2014
Wunderbrunnen Betriebs AG is a restaurant specializing in the provision of culinary delights, wines, spirits, and cigars. The company's core activity encompasses gastronomy, particularly the hospitality of guests in an upscale ambiance, the preparation and serving of seasonally inspired dishes, as well as the selection and presentation of wines, whiskeys, and cigars.
Bistro du Théatre HR. Zai
Lucerne · Since 1983
Bistro du Théatre HR. Zai is a bistro serving French‑style cuisine and beverages, preparing dishes, sauces and stocks in‑house from fresh, regional ingredients. The establishment offers a wine selection and hosts events and banquets with multi‑course menus and flat‑rate package options.
Coprisma SA
Bellinzona · Since 2009
The core activity of Ristorante Prisma is the hospitality industry, specifically the operation of a restaurant offering food and beverages, as well as providing take-away services.
Gasthof St. Luzisteig, Inhaberin Andrea Keller
Maienfeld · Since 2011
The core activity of Landgasthof St. Luzisteig is the operation of an inn with an attached restaurant and hotel, with a focus on catering to guests, including the preparation and serving of food and beverages, particularly Grisons specialties, as well as the rental of rooms for business and private events.
Lozärner Bistro GmbH
Lucerne · Since 2005
Lozärner Bistro GmbH operates a bistro serving French‑style cuisine and a selection of wines, preparing dishes, sauces and fonds from fresh, regional ingredients without convenience products according to the website. The bistro also provides event and banquet services (up to 100 seats) and publishes menus and wine lists.
Restaurant Vieux Chalet, Andenmatten und Supersaxo GmbH
Saas-Fee · Since 2008
The company "Restaurant Vieux Chalet" in Saas-Fee is a gastronomic establishment whose core activity is to offer food and beverages in a restaurant setting. The company provides a wide range of food and beverages and has various areas, including a restaurant, a smoker's bar, and a "Cavis Hitta". The opening hours vary depending on the season, but the company offers warm cuisine and beverages throughout the year.
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Source: Federal Statistical Office, UID register