34'097 companies found
Autohalle Classics GmbH
Andelfingen · Since 2021
The core activity of Autohalle Classics GmbH encompasses a variety of services and products related to gastronomy and classic cars. Specifically, the company offers the following activities: Gastronomy: restaurant, cigar lounge, bar; Hotel: room rental; Events: events, seminars, conferences, weddings; Classic car workshop: workshop projects, classic cars for sale, storage spaces for classic cars. Thus, the company provides a combination of gastronomic, hotel-related and event-related services, as well as specialized offers for classic car enthusiasts.
Stripped Pizza AG
Zurich · Since 2014
The company operates restaurants and offers food and beverages, particularly pizza, salad bowls, soft drinks, lemonades, wines, beer and desserts. It places emphasis on the quality and origin of the products and uses carefully selected ingredients and suppliers.
Berggasthaus Herrenboden AG
Sattel · Since 2019
The company operates a mountain inn with a restaurant, hotel business and seminar and event rooms. The core activities include catering for guests, renting out rooms and hosting seminars and events.
El Camino GmbH
Thun · Since 2002
The core activity of El Camino is gastronomy, specifically operating a restaurant with a wide range of food and beverages, as well as providing space for meals and events in a cozy atmosphere.
Restaurant Bar Miracle Heinze
Zurich · Since 2001
Restaurant Bar Miracle Heinze serves Italian and Mediterranean cuisine, offering thin-crust pizzas, homemade pasta and dishes such as veal cordon bleu; the establishment also provides take-away options and weekly lunch menus.
Charles Brun El Mosquito GmbH
Langenthal · Since 2001
Gasthof und Metzgerei zum Ochsen AG
Lupfig · Since 2015
The core activity of the company "Gasthof und Metzgerei zum Ochsen AG" encompasses the following areas: * Restaurant and catering operations (restaurant, banqueting, catering) * Butchery (meat trade, sale of meat products) * Livestock trading. The company offers culinary catering, family celebrations, club or corporate events in suitable premises and operates an online butchery.
Penny Farthing GmbH
Aarau · Since 2009
Penny Farthing GmbH operates as a British-style pub offering beverages and food. Services include beers and spirits (including single malt whiskies), cocktails, an international food menu, live sports screenings, event and group bookings, and catering.
Restaurant Kurhaus GmbH
Ohmstal · Since 2014
The company Restaurant Kurhaus GmbH is a catering business whose core activity is the hospitality and catering of guests. The main tasks include the operational management of the restaurant, the leadership and motivation of the staff, budgeting, cost control and controlling, as well as the maintenance and expansion of the network and the strengthening of the restaurant's position in the region.
Taverna quattro GmbH
St. Gallen · Since 1999
The company's core activity is the operation of an Italian restaurant (pizzeria) with a stone oven, offering fine Italian pizzas and other Italian specialties, as well as providing take-away menus and party services.
Brestenegg Alp GmbH
Eriswil · Since 2022
The company operates an alpine farm that serves as a guesthouse and restaurant, offering food, beverages and accommodation. The core activity consists of catering to guests and providing sustenance to hikers and other visitors in a rural setting.
Eichenberger-Gastro GmbH
Ascona · Since 2009
The company operates a restaurant (Ristorante da Gina) in Ascona, specializing in the preparation of dishes with high-quality ingredients, particularly grilled meats with its own dry-aged production and wood-fired pizzas.
Auberge de la Ferme Droz-dit-Busset - titulaire Morgan Di Ielsi
La Chaux-De-Fonds · Since 2018
The core activity of the company "La Ferme Droz-dit-Busset" is the operation of a restaurant or inn, including the organization of events and the rental of rooms for up to 100 people. The company also offers a selection of beverages, including wine.
DaMè Burger Sagl
Bellinzona · Since 2024
The core activity of the company 'DA ME'' is the operation of a Ristopub & Steakhouse, where guests can enjoy a selection of dishes such as burgers, steak, pasta and local game cuisine. The company also offers a take-away service and has offered a delivery service in the past, which is currently suspended.
Hotel Eiger Wengen AG
Wengen · Since 1995
Hotel Eiger Wengen AG is a hotel offering guest rooms and suites as well as a restaurant and bar. The property includes a wellness area with an indoor pool, sauna and massage services and provides meeting and event facilities.
Hotel Eiger Mürren AG
Mürren · Since 1996
The company operates a hotel in Mürren, Switzerland, offering accommodations, food and beverage services, wellness facilities, and meeting rooms. The core activity of the company is hospitality and tourism, specifically providing accommodations and services to guests in a mountain village.
Gallmann Restaurant Oberes-Triemli GmbH
Zurich · Since 2012
The company "Restaurant Oberes Triemli" is a gastronomy business whose core activity is to offer food and beverages in a restaurant setting. The website features a menu, wine list, and reservation options, indicating that the company specializes in catering to guests.
Hotel Kreuz AG, Malters
Malters · Since 1963
The company "Hotel Kreuz Malters" offers various services, including: Accommodation (Hotel), Gastronomy (Restaurant), Event and Banquet Services (Event Venues), and Voucher Sales. The core activity of the company is hospitality and gastronomy, with a focus on catering to guests in a hotel and restaurant operation.
Oberwaid AG
St. Gallen · Since 2007
The company's core activity is the combination of hospitality and specialized medical services, particularly in the areas of rehabilitation, prevention and wellness. The company offers its guests a comprehensive range of medical expertise and holistic wellness services to promote their health and find new strength and vitality.
Gasthof Herrenberg GmbH
Bergdietikon · Since 2015
The core activity of the company "Gasthof Herrenberg" is the hospitality and accommodation of guests in a gastronomic establishment, including the provision of food, beverages, rooms for celebrations and events, as well as overnight accommodation options.
Sommergarten GmbH
Zurich · Since 2010
The company's core activity is the operation of a restaurant serving food and beverages, both at lunchtime and in the evening.
La Terrasse du Port Sàrl
Bouveret · Since 2021
The company "La Terrasse du Port" is a restaurant with a bar and wine shop, specializing in the tasting of Swiss wines and seasonal specialties. It offers a wide selection of wines from Valais and Vaud and has its own wine shop. The restaurant also offers a variety of dishes, including pizzas, seasonal dishes, and specialties such as asparagus, game, and seafood. It is also possible to rent the restaurant for private or business events.
AMI Gastro GmbH
Rheineck · Since 2024
The core activity of AMI Gastro GmbH is the operation of a restaurant, specifically "The AMI Restaurant" in Rheineck, Switzerland, offering food, beverages, delivery, take-away and reservation options.
Manotel SA
Geneva · Since 1974
Manotel is a hotel group specializing in the management and operation of boutique hotels. The company's core activity is to provide accommodations and services to business and leisure travelers, with a focus on excellence, innovation, and personalized service. The group operates a total of six hotels in the city of Geneva, each with its own unique atmosphere and identity.
Restaurant Pizzeria Aroma GmbH
Brienz Be · Since 2016
The core activity of Pizzeria Aroma is the production and sale of food, particularly pizzas, pasta, salads and other Italian-inspired dishes, prepared in a wood-fired oven. The company offers both a restaurant and a take-away service.
Stock's GmbH
Aeschi B. Spiez · Since 2010
Stock's GmbH rents the Kanderarena and its event spaces; offerings include the market hall, the arena and the LOFT for exhibitions, markets, auctions and private or corporate events.
Camping Hüttenberg AG
Eschenz · Since 1999
The core activity of Camping Hüttenberg AG is the operation of a campsite with various types of pitches (tourist pitches, motorhome pitches, seasonal pitches, permanent pitches) and accommodations, as well as the provision of infrastructure and offers for campers and tourists.
Hotel Schloss Ragaz AG
Bad Ragaz · Since 2020
The company's core activity is the operation of a castle-style hotel specializing in providing accommodation, culinary offers, wellness and relaxation services. The hotel also offers various activities and packages to enable guests to have a pleasant stay.
Hotel du Lac Seehof AG
Küssnacht Am Rigi · Since 2002
The company Seehof Hotel Du Lac is a hotel and catering business offering overnight stays, food and beverage services, and other amenities to guests. The core activity involves hosting and accommodating guests in a 3-star hotel with an attached restaurant (Brasserie 1838) and additional facilities.
Lokal Davos GmbH
Davos Platz · Since 2017
The company operates a restaurant serving modern and creative dishes, primarily prepared from regional and local products. It offers a wide range of food and beverages, including vegetarian and vegan options, as well as a selection of beers, wines, and homemade desserts. The company emphasizes the quality and origin of the ingredients and works closely with local suppliers.
Restaurant Anatolia GmbH
Murten · Since 1997
The company 'Restaurant Anatolia' is a Turkish restaurant specializing in the preparation and sale of Turkish cuisine. The core activity of the company is in the gastronomy sector, particularly in hosting guests in an authentic Turkish ambiance. The restaurant offers a variety of Turkish dishes, including stuffed eggplants, mezzes, fish and meat dishes, as well as a selection of Turkish wines. It also provides special services such as aperitifs, corporate events and private parties.
Rue de Paris GmbH
Glattbrugg · Since 2020
The core activity of Rue de Paris GmbH is the operation of restaurants specializing in the preparation and sale of French tacos, including vegan and vegetarian alternatives.
Steinbock Grindelwald AG
Grindelwald · Since 2000
The company's core activity is hospitality and gastronomy, specifically the operation of a hotel and a pizzeria/restaurant in Grindelwald.
Al Pomodoro Sagl
Biasca · Since 2019
Al Pomodoro Sagl operates a restaurant and pizzeria offering meat- and fish-based dishes and a variety of pizzas. The menu also includes vegetarian and vegan options, a children's menu and provisions for events and happy hours; table reservations can be made by phone or email.
Casa Mia Zermatt AG
Zermatt · Since 2020
CasaMia is an Italian restaurant in Zermatt, offering authentic Italian cuisine, including pizza, pasta and other typical Italian dishes. The company's core activity is to host guests in a stylish atmosphere, with a focus on the quality of products and the selection of wines from Valais and Italy.
Na-Li Gastronomie Sàrl
Vétroz · Since 2011
Na-Li Gastronomie Sàrl operates the restaurant “Le Relais du Valais”, offering homemade dishes, an oenothèque with local wines and hire of historic event rooms. Chef Christophe Gauthier prepares seasonal menus based on regional ingredients.
Ristorante Pomodoro di Faria Gomes Adao Heitor
Biasca · Since 2013
Ristorante Pomodoro di Faria Gomes Adao Heitor is a restaurant and pizzeria offering meat- and fish-based dishes alongside a variety of pizzas. The venue also provides vegetarian and vegan options, a children’s menu, and hosts events such as happy hours and live music.
Floris SARL
Anières · Since 1996
Le Floris is a restaurant specializing in event organization and gastronomic services. The company's core activity includes operating a restaurant, hosting events such as weddings, seminars, and other occasions, as well as offering catering services and selling gift boxes.
Gastro D. Schweizer GmbH
Burgäschi · Since 2010
The company operates a restaurant, inn and hotel with various offerings such as food, beverages, hotel rooms and event spaces. The core activity of the company is gastronomy and hospitality, in particular the catering of guests in a restaurant, the rental of hotel rooms and the organization of events such as weddings and seminars.
Hotel Odelya AG
Basel · Since 2007
The company operates a hotel with an attached restaurant and offers seminar and event rooms for events. The core activities include accommodating guests, catering in the restaurant and organizing events such as conferences, seminars and private parties.
Hotel-Restaurant Eierhals, Verena Anna Merz-Betschart
Morgarten · Since 2021
The company operates a hotel-restaurant with the following core activities: accommodation of guests in hotel rooms, catering for guests in a restaurant with à la carte offers, particularly fish dishes from its own fishery and seasonal specialties, organization of events such as corporate, group and private parties for up to 200 people, and provision of leisure and sports activities in the region, including the use of a hotel-owned beach, boat station and hiking and bike trails.
my senses GmbH
Dübendorf · Since 2015
my senses GmbH operates the bar mySenses and offers cocktails, long drinks and spirits, with takeaway drinks available. The venue also runs mixology courses for groups, maintains a humidor with cigars, and reports a ventilation system equipped with a cold‑plasma ionization device.
Los Jalapenos Mexican Restaurant GmbH
Olten · Since 2019
The company operates a Mexican restaurant called "Los Jalapenos" in Olten, Switzerland, offering food and beverages. The core activity consists of hosting guests and preparing Mexican cuisine.
Jaun-Gastlosen Bergbahnen AG
Jaun · Since 2024
The core activity of Jaun-Gastlosen Bergbahnen AG is the operation of mountain railways and the provision of leisure activities in the Gastlosen region of Switzerland. The activities include: mountain railway operation (chairlift, Gastlosen Express), hiking trails and routes, bike routes and rental, sledding and snowshoeing, paragliding, climbing and climbing routes, food and beverage services (hotels, restaurants, chalets), event and concert organization, and operation of a campsite (Gastlosen Camp Area). The company thus offers a wide range of leisure activities and services for tourists and locals in the Gastlosen region.
AUBERGE AUX 4 VENTS SA
Granges-Paccot · Since 1943
The Auberge aux 4 Vents company is a hotel and catering business offering accommodations, restaurant services and conference rooms.
Restaurant du Nant d'Avril SA
Meyrin · Since 2012
Restaurant du Nant d'Avril SA is a restaurant serving wood-fired pizzas, grilled meat specialties and 'à gogo' dishes such as charbonnade and fondues. The menu also features salads, pastas, burgers and daily menus, with takeaway options, event services and a terrace.
Seeblick Balance AG
Emmetten · Since 2017
Balance Familie is a hotel company specializing in the creation of wellness oases and hotel architecture. The company's core activity is the operation of hotels and the provision of services in the tourism and hospitality industry, particularly in the organization of conferences, holidays and wellness offers.
Berggastro Andermatt GmbH
Andermatt · Since 2020
Berggastro Andermatt GmbH operates Alp‑Hittä, a mountain restaurant combining an à‑la‑carte restaurant, a club restaurant and an après‑ski bar. Services include alpine regional cuisine and drinks, DJ‑led après‑ski programming and bookings for private events and groups.
Stanger Gastro GmbH
Bettlach · Since 2011
The company "Restaurant Du Lac" is a catering business specializing in the provision of culinary services. The core activities include: operating a restaurant with a wide range of dishes, including fish and seafood; organizing banquets and celebrations for special occasions; and renting out guest rooms for overnight stays. The company thus offers a combination of catering services, event organization, and accommodation.
Christian Haller / Restaurant zum Doktorhaus
Wallisellen · Since 2015
The company "Restaurant zum Doktorhaus" is a catering business whose core activity consists of offering food and beverages in a restaurant and bistro, as well as renting out rooms for events and occasions.
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Source: Federal Statistical Office, UID register