Tourism & Hospitality

Hotel-Restaurant Rössli, Rita Blösch-Styger 

Schönenberg Zh · Since 2018

The company's core activity is gastronomy, particularly the operation of a restaurant and hotel with related services such as providing menus, themed events and accommodation options.

Puntraschigna Gastro AG 

Pontresina · Since 2022

The company operates a restaurant and offers food and beverages for consumption on site as well as for take-away. It provides a variety of dishes, including breakfast, lunch, dinner, snacks and fondue.

Restaurant IKiru - Kobayashi 

St-Blaise · Since 2015

Ikiru is a restaurant specializing in Japanese cuisine. The company's core activity is to offer customers a culinary experience by serving fresh and seasonal dishes created by Chef Masaru Kobayashi. The restaurant also offers a selection of Japanese sakes and whiskies, as well as a Carte de Vins Naturels & Biologiques.

Restaurant-Pizzeria La Fleur de Lys, Cyril Dauphin 

Vicques · Since 2009

Restaurant-Pizzeria La Fleur de Lys, Cyril Dauphin is a restaurant and pizzeria offering pizzas, pasta, salads and meat dishes. Services listed include daily menus, group menus, take-away and catering, and the venue provides indoor seating and a terrace.

Rest. Jurablick Roland Ledermann 

Gretzenbach · Since 2002

The company operates a restaurant.

Steakhouse Tomahawk GmbH 

Bülach · Since 2024

Steakhouse Tomahawk GmbH is a restaurant offering steaks, homemade burgers, pasta and other meat dishes, with dine-in service and takeaway options.

Tomahawk GmbH 

Bülach · Since 2020

Tomahawk GmbH is a restaurant that prepares steaks, burgers and other meat-based dishes. The menu also lists Hot Stone dishes, pinsa, tarte flambée, pasta and desserts, and food and drinks are available for take-away. The website states that meat origin is monitored via Beef Control checks.

VERSUCHSSTOLLEN HAGERBACH AG 

Flums Hochwiese · Since 1977

The company's core activity encompasses research, development and services in the field of safety, particularly in relation to fire, explosions and material testing. The company also offers training and certification programs, such as the Nozzleman examination. Additionally, it provides event and gastronomic venues that can be used for group activities and team-building events.

Yi Long Lin Asia Restaurant 

Zurich · Since 2019

Yi Long Lin Asia Restaurant is a restaurant offering Asian cuisine and providing online ordering and takeaway or delivery services. The company's core activity is the preparation and sale of Asian dishes, beverages and specialties.

Auberge de Berolle Antenen 

Berolle · Since 2008

The core activity of the company 'Auberge de Berolle' is gastronomy, specifically the operation of a restaurant serving traditional cuisine, which also offers take-away and delivery services. The company offers a wide range of dishes, including tartare, burgers, regional specialties, and seasonal dishes prepared with local products.

Bad am See AG 

Schmerikon · Since 2023

Bad am See AG operates a restaurant focusing on fresh fish and meat specialties and also runs a bar/lounge and a small wine-tasting outlet called the Wein-Türmli. The family-run business, led by the Federspiel family, emphasizes the use of fresh core ingredients in its kitchen.

Bien Bar GmbH 

Biel/Bienne · Since 2008

Bien Bar GmbH operates a bar and organises events; its website provides news, opening hours, an event calendar and photo galleries.

Brasserie Schwanen AG 

Ennetbaden · Since 2017

The company's core activity is gastronomy, specifically the operation of a brasserie with French-Mediterranean specialty cuisine, a bar & lounge, a fumoir and a terrace, as well as the organization of events and the management of banquets.

Café du Commerce GmbH 

Biel/Bienne · Since 2009

The company "Café du Commerce" is a catering business that operates a charming bar in the heart of Biel's old town. The core activity of the company is to host guests and provide drinks and food in a historic setting.

Carusotto Antonio, Pizzeria-Trattoria Don Antonio 

Pany · Since 2012

The company's core activity is gastronomy, specifically the operation of a pizzeria and trattoria, where traditional and original Italian cuisine, particularly pizzas, are served.

Gestion hôtelière Ming S.A. 

Vevey 1 · Since 1972

Astra Hotel Vevey is a hotel operation offering accommodations, gastronomic services, and event spaces. The core activities include: * Accommodating guests in hotel rooms * Gastronomy in restaurants and bars * Event services for conferences, seminars, and events * Wellness and spa offers The company also provides additional services such as take-away and delivery services, parking facilities, and tourist information.

Kings Corner Maria 

Kölliken · Since 2023

The company "Kings Corner" is a delivery service and restaurant specializing in the preparation and delivery of food, particularly pizza, pinsa, kebab, snacks, desserts, and beverages. The core activity of the company is to offer customers the opportunity to order food online or by phone, which can then be either delivered or picked up.

Libre SA 

Motto (Blenio) · Since 2023

The company 3VIE is a hotel and gastronomy business offering the following core activities: accommodation (room rental), gastronomy (restaurant and bar), and reservation and booking of rooms and tables. It is a tourism and service company specializing in the accommodation and catering of guests.

Moosschür Gastro AG 

Hellbühl · Since 2018

The company's core activity is gastronomy, specifically the operation of a restaurant and country inn, with a focus on guest hospitality and food preparation.

Pascal Stutz Restaurant Güggel 

Dottikon · Since 2016

The company "Restaurant & Catering zum Güggel" has as its core activity the operation of a restaurant and the provision of catering services. Additionally, it offers further services such as a bowling alley, seminar rooms and an event service.