Tourism & Hospitality

Café-restaurant "Au Vieux Navire" S.à r.l. 

Buchillon · Since 1999

The company "Au Vieux Navire" is a restaurant specializing in the preparation and sale of food, particularly fish dishes and other local specialties. The core activity of the company is to welcome customers in an authentic and romantic atmosphere and offer them a selection of dishes, including fresh fish from Lake Geneva, seafood and game dishes.

Fondation du Château de Villa 

Sierre · Since 1952

The company is primarily active in the gastronomy and wine trade sectors. It operates a restaurant, offers wine tastings and sales, has a wine bar and sells regional products in its boutiques. It also provides various services such as catering, take-away and the possibility to buy wines and products online.

Hotel Montreux Palace SA 

Montreux · Since 2012

Hotel Montreux Palace SA operates a hotel offering guest rooms and suites, multiple restaurants and bars, spa and wellness facilities, and meeting and event spaces. The property also provides concierge services, indoor parking and accessible rooms in Montreux.

J5 Hotel Management SA 

Montreux · Since 2009

J5 Hotel Management SA is a hospitality company operating hotels and hotel apartments under the J5 Hotels brand, providing accommodation as well as meeting and event facilities. Its on‑site services include restaurants and guest services for hotel stays.

Jallaf Hotels SA 

Montreux · Since 1922

Jallaf Hotels SA is a hotel company offering guest rooms, restaurants and meeting/event facilities. The J5 Hotels Helvetie Montreux website details room types, on-site dining (including La Brasserie J5) and services such as free Wi‑Fi, 24/7 reception, meeting rooms, parking and accessibility features.

Marc Spiess Restaurant Albis 

Langnau Am Albis · Since 2022

The company's core activity is gastronomy, particularly the operation of a restaurant serving breakfast, lunch, dinner and other meals. The company also offers spaces for events and celebrations and allows table reservations.

Restaurant Römerhof, Loretan Philipp 

Leukerbad · Since 1995

The company operates a hotel and a restaurant in Leukerbad, a thermal spa resort in the Alps. The company's core activity includes providing accommodations, gastronomic services and wellness experiences for guests.

HILL SIDE Gastro GmbH 

Stäfa · Since 2009

The Sunshinehill company operates a restaurant and bar in Stäfa, Switzerland, serving American cuisine and offering a panoramic view of Lake Zurich from its outdoor terrace. It provides food, desserts, and beverages, and features a smoking lounge with its own bar.

Restaurant Räblus Wysseier 

Biel/Bienne · Since 2016

Räblus is a restaurant specializing in the preparation of fish dishes and operating a vineyard. The core activities include gastronomy, particularly the preparation and sale of fish dishes, as well as viticulture and the sale of its own wines.

Tang Roulou, Hu Pan 

Lausanne · Since 2019

Tang Roulou, Hu Pan is a restaurant offering authentic Chinese cuisine, with a focus on Chinese hot pot (火锅, huǒ guō) prepared with house-made broths. The restaurant also provides takeaway and home delivery services.

Tisch77 AG 

Basel · Since 2015

The company '1777 Kaffee*Restaurant*Bar' operates a gastronomic establishment in Basel, Switzerland, offering food, beverages, and spaces for celebrations and events.

Albergo Villa Castagnola SA 

Lugano · Since 1966

Villa Castagnola is a luxury hotel in Lugano, Switzerland, specializing in providing accommodations, gastronomy, wellness, and other services for guests. The company's core activities include: Hotel operations: The company offers luxurious rooms and suites for guests. Gastronomy: The hotel features several restaurants, including two gourmet restaurants with high Gault&Millau ratings. Wellness: The hotel offers a private lido, a lakeside terrace, an indoor pool, and a tennis court. Events: The company provides spaces and services for events and meetings. Residences: The hotel also offers residences for long-term stays. Overall, the company focuses on providing high-quality services and facilities for guests seeking a luxurious stay in Lugano.

Helvetia Luzern AG 

Lucerne · Since 2024

The company operates a restaurant serving food and beverages. The core activity is in the catering industry, specifically in the operation of a restaurant where guests are entertained.

Berggasthaus Staubern AG 

Frümsen · Since 2016

The company's core activity is the operation of a mountain railway and a mountain guest house, including the rental of rooms and the organization of events, as well as the sale of products in its own shop.

Sarnen Hotels AG 

Sarnen · Since 2024

Sarnen Hotels AG operates the Tailormade Hotel KRONE and offers guest rooms, an on-site restaurant, wellness facilities, and seminar and bike services.

L'Equinoxe Salavaux Sàrl 

Salavaux · Since 2008

The company Equinoxe-Restaurant provides gastronomic services, in particular the operation of a restaurant.

Hang's Cuisine GmbH 

Zurich · Since 2023

The company's core activity is gastronomy, specifically the operation of a Vietnamese restaurant with take-away and catering services. The company offers traditional Vietnamese dishes prepared with love and care, and places emphasis on the use of local ingredients, aromatic herbs and environmentally friendly packaging.

Allmend Gastro GmbH 

Baden · Since 2022

Allmend Gastro GmbH operates the Restaurant Belvédère and offers seasonal dishes that focus on Swiss regional products sourced from local producers; the website provides a winter menu, a wine list and banquet options.

Gastromotions AG 

Wallisellen · Since 2013

Allia Giovanni, Pizzeria Steakeria da Giò 

Embrach · Since 2012

The core activity of the company "Da Giò" is gastronomy, specifically the operation of a pizzeria and steakhouse, serving Italian specialties such as pizzas, pasta and steaks.