34'079 companies found
Rainer Hoffer, Rössli Illnau
Illnau · Since 2023
Rössli Illnau is a hotel and gastronomy company specializing in providing accommodations, gastronomic services, and event spaces. The core activities include: ***-star hotel operations, restaurant and catering services, event management for events such as weddings, family celebrations, corporate events, and seminars, rental of event spaces, including the Grand Rössli banquet hall, and the sale of vouchers and merchandise. The company thus offers a combination of hospitality, gastronomy, and event services.
Hooters Interlaken GmbH
Interlaken · Since 2001
The core activity of Hooters Schweiz GmbH is the hospitality industry, specifically the operation of restaurants serving American-Mexican inspired food and beverages.
IL Pino GmbH
Belp · Since 2024
IL Pino GmbH operates the Restaurant Campagna, offering Mediterranean cuisine including pasta, pizza, risotto and various fish and meat dishes. The establishment provides daily menus, group menus, private dinners and event services, with reservations available.
Hotel Honegg AG
Ennetbürgen · Since 2010
The company operates a hotel (Hotel Villa Honegg) and thereby offers services in the fields of hospitality, gastronomy and event management.
New Bombay GmbH
Zurich · Since 2024
The company "New Bombay" is an Indian restaurant with take-away, specializing in the preparation and sale of North Indian specialties. The core activity of the company includes providing authentic Indian cuisine in a classic restaurant setting as well as offering take-away and party services.
Henrici AG
Zurich · Since 2008
The core activity of Café Henrici is the operation of a café serving coffee, breakfast, brunch, snacks and beverages. The café offers a wide range of food and drinks, including coffee, cold brew, filter coffee, breakfast, brunch, salads, flammkuchen, hummus, antipasti and cakes. It caters to individuals and groups seeking a cozy meeting point for eating, drinking and socializing.
Le Palais Oriental SA
Montreux · Since 2015
The company operates a restaurant specializing in Middle Eastern cuisine, particularly from Iran, Lebanon, and Morocco, in Montreux, Switzerland. It also features a banquet hall for private events and has an art gallery showcasing exhibitions by various artists. Additionally, the company distributes caviar to hotels, restaurants, and private clients, and offers caviar tastings.
Domenico Zaccaria GmbH
Thun · Since 2001
The company operates a restaurant or inn, where food and beverages are served. The core activity includes gastronomy, particularly the provision of meals, beverages and a corresponding ambiance for guests.
Immobilien Schützen AG Aarau
Aarau · Since 1990
Immobilien Schützen AG Aarau: The linked website presents the offerings of Gasthof zum Schützen, including a restaurant, takeaway service, event hosting, a lounge and guest rooms.
Iten Euw GmbH
Unterägeri · Since 2006
The company operates a restaurant with an adjacent event space for events such as weddings, family celebrations, corporate and club events, as well as seminars. It offers seasonal and regional cuisine and has a terrace with a view of Lake Ägeri.
Lausanne-Palace SA
Lausanne · Since 1902
The Beau-Rivage Palace is a luxury hotel specializing in the provision of accommodations, gastronomy, wellness offers and event services. It offers rooms, suites, restaurants, bars, a spa, meeting rooms and a shop, and is located directly on the shores of Lake Geneva in Lausanne, Switzerland.
Café de Grancy Sàrl
Lausanne · Since 2005
The company "Café de Grancy" operates a restaurant/café offering food and beverages, including weekend brunch, and features an event space for events and celebrations.
Hôtel Chasseral Sàrl
Nods · Since 2008
The company operates a hotel and a restaurant, offering rooms, banquets and group events, and organizes events such as parties, concerts and sports events. The core activity of the company is therefore hospitality and catering.
Hotel Waldstätterhof AG
Brunnen · Since 1930
The company's core activity is hospitality and gastronomy, particularly the operation of hotels, restaurants, bars and entertainment facilities such as mini golf courses. The company also offers event services and recreational activities.
Manito GmbH
Baden · Since 2016
The core activity of Manito is gastronomy, specifically the production and sale of burgers and other food in a restaurant with seating in Baden and Aarau.
Lago Lodge GmbH
Nidau · Since 2000
The core activity of LagoLodge encompasses three main areas: 1. **Brewery**: The production of beer, particularly BIO-certified beer, in the Gasthausbrauerei Seeland Bräu, located in the hostel's bistro. 2. **Gastronomy**: The operation of a bistro offering food and beverages, with seating for 48 people, as well as a bar and kitchen. 3. **Accommodation**: The operation of a hostel with various room types, including 6-bed, 2-bed, and 4-bed rooms, as well as the rental of seminar and meeting rooms.
Pirates AG
Hinwil · Since 2006
The company 'The Pirates' in Hinwil is a music bar and restaurant operation that specializes in organizing and hosting events such as corporate events, bachelor parties, children's parties and other events. The core activity includes providing food, drinks and entertainment in a themed environment tailored to a pirate theme.
Sappeur 4 GmbH
Sursee · Since 2013
The company's core activity is gastronomy, particularly the operation of restaurants and bars, with a focus on Mexican and American cuisine, as well as the organization of events and celebrations.
MAAG Music & Arts AG
Zurich · Since 2004
The core activity of MAAG Moments includes the production, marketing and staging of show productions, exhibitions, concerts and events in its own halls and external locations, as well as the operation of gastronomy businesses such as restaurants, bistros and summer gardens.
La Taqueria Gastro GmbH
Zurich · Since 2013
The core activity of La Taquería is the production and sale of authentic Mexican food, particularly tacos, taquitos, burritos, quesadillas and other Mexican specialties, in a relaxed atmosphere of a taqueria.
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Source: Federal Statistical Office, UID register