Tourism & Hospitality

Hotel Schwert Weesen AG 

Weesen · Since 2017

The Parkhotel Schwert is a hotel and gastronomy company offering accommodations, catering, and event services. The core activities include: Hotel operations: Providing rooms and suites for overnight guests Gastronomy: Operating a brasserie (Brasserie du Lac) serving regional and seasonal specialties Event services: Offering spaces and services for seminars, bus tours, weddings, family celebrations, and other events.

Markus Studer 

Egerkingen · Since 1995

The company operates a panoramic restaurant offering a range of gastronomic services, including: a restaurant with warm cuisine and regular opening hours, a terrace with views of the Swiss Plateau and the Alps, a self-service area called "Kunststall" with drinks and snacks, a group and banquet offer, and a weekly "Buurezmorge" offer on Sundays. The company's core activity is gastronomy, particularly the hospitality of guests in a panoramic restaurant.

Restaurant Cockpit Birrfeld AG 

Lupfig · Since 2016

The company's core activity is gastronomy, particularly the operation of a restaurant serving traditional and regional cuisine, as well as providing spaces for events and occasions.

Chillounge GmbH 

Thun · Since 2009

The Chillounge GmbH operates a café, bistro, restaurant and bar in the heart of Thun, Switzerland.

ManiraWokshop Denges SA 

Denges · Since 2018

Manira Workshop is a Thai restaurant and catering service offering authentic Thai dishes. The core activities include: operating restaurants at various locations (Denges, Cossonay), food delivery (online ordering, delivery), catering services for events and celebrations, operating a food truck, and selling bubble tea. The company's core activity is the preparation and sale of Thai food and beverages in various forms and at various locations.

MEAT's Steakhouse AG 

Aarau · Since 2013

The core activity of MEAT's Steakhouse AG is in the gastronomy sector, specifically in the operation of a steakhouse, where the preparation of meat dishes, particularly steaks, is the main focus. Another key competence lies in the wine offering, with a widely assorted wine list being provided.

Ski Service Corvatsch AG 

Silvaplana · Since 2019

The core activity of Skiservice Corvatsch is the sale and rental of sports equipment, particularly in the areas of winter sports and summer sports, as well as the provision of services such as bootfitting and ski servicing. The company also offers a wide range of products from well-known premium brands and operates several shops in the Engadine region.

Hulftegg Gastro AG 

Mühlrüti · Since 2016

The company 'Gasthaus Hulftegg' is a hospitality business specializing in the provision of gastronomic services. The core activities include: operation of a restaurant with regional and fresh cuisine, offering various specialties such as table grill, raclette, fondue chinoise and Zvieri, organization of events and activities such as seminars, group events and celebrations, rental of rooms and holiday apartments, and provision of breakfast buffets and other culinary services. The company also offers services such as e-bike battery charging and the provision of e-fueling stations for cars.

Seehotel Kastanienbaum AG 

Kastanienbaum · Since 2016

The Seehotel Kastanienbaum is a hotel operation offering accommodations, gastronomic services and wellness offers. The company's core activity includes providing hotel rooms, restaurant and bar services, as well as organizing events and packages for guests.

Bucher René, Rest. Molseralp 

Flumserberg Tannenbodenalp · Since 2005

Bucher René, Rest. Molseralp is a restaurant operation with on‑site accommodation. The restaurant seats about 120 guests, offers daily menus and à la carte service with specialties such as cheese fondue and Molseralpschnitzel, and includes a large sun terrace and a playground; lodging options comprise group dormitories, double rooms and studios, with half‑board available.