Tourism & Hospitality

Sonne Appenzell GmbH 

Appenzell · Since 2005

The company 'Restaurant Sonne Appenzell' is a catering business whose core activity is to offer food and beverages in a restaurant. The restaurant offers a variety of specialties, including regional dishes, and has different rooms, such as a guest room, a Stübli and a beer garden, where guests can be catered for.

Restaurant Bowling West GmbH 

Schlieren · Since 1995

Restaurant Bowling West GmbH operates a bowling centre with an on-site restaurant, bar and lounge. The venue provides bowling lanes, party/VIP rooms and group dining options such as aperitif and finger-food menus available by reservation.

Weisser Wind Gastronomie AG 

Zurich · Since 2018

The company 'Weisser Wind' is a restaurant and guild house that specializes in combining culinary offerings, art, and culture. The core activities include: * Gastronomy: The company operates a restaurant serving food and beverages. * Events: Weisser Wind offers various rooms for events such as family celebrations, corporate events, cultural events, and theater performances. * Culture: The company promotes art and culture by presenting artworks in the house and organizing cultural events on stage. Overall, the core activity of the company can be described as 'Gastronomy and Cultural Events'.

Horseshoe Gastro AG 

Oberarth · Since 2020

The company operates a restaurant with an attached beer garden, bar and catering service, serving food and beverages. It also offers spaces for events such as weddings, bachelor parties and corporate events. Additionally, it features a mobile bar and brewery offerings.

Alphitta by Tanja & Dave GmbH 

Zermatt · Since 2015

The core activity of Alphitta is the operation of a mountain restaurant near the Riffelalp Resort in the Gornergrat area, where guests can enjoy traditional Swiss and modern, innovative cuisine, accompanied by live music and a panoramic view of the Matterhorn.

Hotel-Restaurant Ronalp GmbH 

Bürchen · Since 2017

The company operates a hotel-restaurant specializing in the preparation of specialties from Valais and Switzerland. It offers various services, including: Gastronomy: The restaurant offers a variety of dishes, including lunch menus, specialties from the Josper grill, and a selection of Valais wines. Hotel: The company offers individually furnished hotel rooms and a large double room for wedding couples. Events: The restaurant can be booked for family celebrations, baptisms, first communions, confirmations, corporate events, and events for up to 40 people. Terrace: The terrace offers a view of the children's paradise in winter and in summer, you can watch mini golf. Overall, the company's core activity can be described as operating a hotel-restaurant with a focus on gastronomy, hotel, and events.

Le Vignier S.A. 

Avry-Devant-Pont · Since 1956

The company Romantik Hôtel Le Vignier is a hotel and restaurant operation specializing in providing accommodations, gastronomic services, and event spaces for seminars and conferences.

Rest. Guggeien-Höchst AG 

St. Gallen · Since 2021

The company Guggeien-Höchst AG operates a restaurant and a forest inn in St. Gallen, Switzerland. The core activity of the company is in the catering industry, particularly in hosting guests in a traditional excursion restaurant with good bourgeois cuisine and Appenzell specialties, as well as in the operation of a self-service forest inn.

Café-Restaurant Grill Cristal Sàrl 

Aigle · Since 2013

The core activity of Café-Restaurant Grill Cristal is the hospitality of guests in a restaurant, with a focus on Portuguese specialties. This includes the preparation and sale of food and beverages, the rental of rooms for private events and the organization of events.

Restaurant Josef AG 

Zurich · Since 2008

Josef is a restaurant with a bar offering a wide range of wines and dishes. The company's core activity is gastronomy, specifically hosting guests in an upscale restaurant with a focus on wine and culinary delights.