34'079 companies found
Café Tivoli Sàrl
Châtel-St-Denis · Since 2022
The company's core activity is the operation of a restaurant, specifically a traditional Swiss restaurant specializing in the preparation and sale of fondues and other local specialties.
Restaurant du Pont Kalbermatter KLG
Zermatt · Since 1986
Restaurant du Pont Kalbermatter KLG serves house-made cheese fondues, raclette, cheese-topped toasts and other Valais specialties. The menu lists aperitif plates, starters, main courses, fondues for two or more and desserts, alongside a selection of Valais wines.
Apparthotel Blüemlisalp AG
Beatenberg · Since 1979
The company's core activity is hospitality and tourism, in particular the operation of hotels and resorts in Germany, Austria and Switzerland, as well as the organization of conferences, events and experiences.
Chrischtes Chemihütte AG
Aeschiried · Since 1992
Chrischtes Chemihütte AG operates an excursion restaurant and provides guest accommodation. The website describes multiple dining areas, a terrace and winter garden, overnight chalets/rooms, and event services such as brunches and music programs.
Wirtschaft Degenried AG
Zurich · Since 2010
Wirtschaft Degenried AG is a restaurant and event venue offering traditional, hearty dishes and a selection of wines. The venue features a large summer terrace and, in winter, a fondue wagon for private groups; reservations and event bookings are accepted.
Indian Food Jungfrau GmbH
Interlaken · Since 2014
The company Maharaja Indian Restaurant offers food and beverages, particularly Indian specialties, and allows customers to order online. The core activity of the company is gastronomy, specifically Indian cuisine, with a focus on food delivery and takeaway.
Gül Restoran AG
Zurich · Since 2017
The company's core activity is the hospitality of guests in a Turkish cuisine restaurant, including the provision of food and beverages, the organization of events and parties, as well as the sale of gift vouchers.
Gastro - San Gottardo SA
Airolo · Since 2021
The core activity of Gastro San Gottardo SA is the management of accommodations, gastronomy and activities in the Gotthard Pass area in Switzerland. The company offers various services, including overnight stays, restaurants and activities such as horse-drawn carriage rides and visits to historic sites.
Di Veneto Gastro GmbH
Biel/Bienne · Since 2019
The company's core activity is gastronomy, specifically the operation of an Italian restaurant and pizzeria, serving traditional Italian cuisine.
Restaurant Mönchhof AG
Kilchberg Zh · Since 1980
The company operates a garden restaurant with a beer garden directly on the lake in Kilchberg, near Zurich. The core activity includes catering to guests with down-to-earth cuisine, beer and drinks in an idyllic setting.
Rathaus Brauerei Luzern AG
Lucerne · Since 1997
The core activity of Gambrinus Gastronomie AG is gastronomy, particularly the operation of restaurants, breweries and hotels, as well as the production and sale of beers.
La Canette Sàrl
Geneva · Since 2019
La Canette Sàrl operates the bar-restaurant L'Éléphant Dans la Canette, serving French and Swiss brasserie-style dishes with daily lunch menus and a selection of salads, tartares, fondues, fish and pasta. In the evenings the venue functions as a bar offering a beverage menu with over 30 beers, cocktails, wines and spirits, and it hosts themed events.
L'Eléphant dans la Canette Sàrl
Geneva · Since 2009
L'Eléphant dans la Canette Sàrl is a bar-restaurant offering French and Swiss brasserie-style cuisine with daily lunch menus and snack dishes. The venue maintains a broad drinks list including multiple draft and bottled beers, cocktails and wines, and hosts themed evenings and events.
Katzensee Gastro GmbH
Zurich · Since 2016
The company "Waldhaus Katzensee" is a restaurant offering a wide range of traditional and international cuisine. It provides various rooms, including a restaurant, a banquet hall ("Seeblick") and a garden restaurant. The company also offers space for events such as family celebrations, weddings, corporate events and other occasions. The core activity of the company is gastronomy, particularly the operation of a restaurant with a comprehensive food and beverage offer, as well as the rental of rooms for events.
AYVERDIS AG, Zweigniederlassung Zürich
Zurich · Since 2015
AYVERDIS AG, Zweigniederlassung Zürich operates a kebab restaurant concept offering kebab dishes, sides and rotating special creations. The site lists variants such as Wagyu, truffle and raclette kebabs and states the use of 100% Swiss meat and fresh ingredients. The business also provides pre-ordering via an app, vouchers and multiple locations.
AYVERDIS AG
Zurich · Since 2007
AYVERDIS AG operates a chain of kebab restaurants offering kebab dishes, snacks, desserts and beverages. The menu includes classic and gourmet kebabs (e.g. raclette, truffle, Wagyu), various add-ons and a mobile app for pre-ordering; the company states it uses 100% Swiss meat.
AYVERDIS AG, Zweigniederlassung Zürich
Zurich · Since 2018
AYVERDIS AG, Zweigniederlassung Zürich is a foodservice operator specializing in kebab dishes and related menu items. It runs multiple restaurant locations, offers gourmet kebab variants, snacks and beverages, supports pre-ordering via an app and sells vouchers.
LA BESTIA Take Away AG
Lucerne · Since 2021
La Bestia is an Italian restaurant specializing in the preparation of pizzas and aperitivo. The company's core activity is in the gastronomy sector, specifically in the production and sale of pizzas, aperitivo snacks and beverages in a restaurant in Lucerne.
Zuma Food GmbH
Lucerne · Since 2019
Zuma Food GmbH operates the restaurant La Bestia – Pizza e Aperitivo, offering Italian-style pizzas and aperitivo small plates. The website shows services for on-site dining as well as takeaway and delivery.
Pradaschier AG Top
Churwalden · Since 2014
Pradaschier is a tourism and leisure company specializing in providing experiences and services in the field of winter and summer tourism. The core activities include: operation of cable cars and ski lifts, provision of ski areas and toboggan runs, operation of restaurants and catering facilities, rental of accommodations and apartments, organization of events and activities such as snowshoeing, hiking and rope park courses, and sale of tickets and package deals for the various activities and services.
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Source: Federal Statistical Office, UID register