34'060 companies found
Il Capriccio Moutier Sàrl
Moutier · Since 2014
The company Il Capriccio operates an Italian restaurant in Moutier, Switzerland. Its core activity consists of hosting guests and preparing Italian cuisine.
La Masseria di Cornaredo SA
Porza · Since 2023
The core activity of the company "Locanda della Masseria" includes the operation of a restaurant (Osteria), the rental of rooms (Stanze) for overnight stays, the organization of events and the provision of spaces for various occasions (Torchio, Sala multiuso, Centro Bethlehem).
Les jardins de la tour SNC
Rossinière · Since 2023
Les jardins de la tour SNC is a restaurant offering seasonal menus prepared with locally sourced ingredients and dishes by chef Ludovic Garnier. It offers two set menus ('Découverte' and 'L’Esprit du Chef'), works closely with local suppliers and receives guests by reservation.
Les terroirs de la région de Grandson
Grandson · Since 2006
The core activity of the company "La Maison des Terroirs" is the operation of a gastronomy and tourism business specialized in the promotion and sale of regional products. This includes: The organization of apéritifs, tastings and other gastronomic events; The sale of regional products such as honey, cheese, fish, fruits and vegetables; The conduct of wine tastings, particularly of wines from the Bonvillars AOC appellation; The provision of information and services for tourists, including the organization of events and the mediation of local activities and attractions. Overall, the core activity of the company can be described as a combination of gastronomy, tourism and regional product promotion.
Merkofer Cafe Nova
Mettau · Since 2023
The core activity of Café Nova is gastronomy, specifically the operation of a café offering food, beverages, lunch menus, breakfast, Sunday brunch and cakes.
Oberneuhof GmbH
Baar · Since 2000
Oberneuhof GmbH operates the restaurant Neuhof Kulinaria, serving seasonal regional dishes for breakfast, mid-morning, lunch and dinner. The establishment also offers banquet and catering services, with banquets available from 20 people.
Restaurant Bahnhöfli - Oberli
Nottwil · Since 2011
The company 'Restaurant Bahnhöfli Nottwil' is a gastronomic establishment specializing in the provision of food and beverages, particularly Swiss wines. The core activity of the company is the hospitality of guests in a restaurant, with a particular focus on a cozy atmosphere and high-end culinary art.
Restaurant Sonne, Susanne Blattner
Gretzenbach · Since 2012
The core activity of the company "Restaurant Sonne" is the hospitality and catering of guests through the operation of a restaurant serving food and beverages. The offer includes, among other things, breakfast, lunch, dinner as well as a selection of menus and à la carte dishes.
Reusser Kurt, Restaurant Säge
Eriz · Since 2021
The company's core activity is the hospitality and catering of guests in a restaurant, including the preparation and serving of food and beverages.
Ristorante Pizzeria La Stazione GmbH
Ebnat-Kappel · Since 2019
The core activity of the company "Ristorante Pizzeria La Stazione" is the hospitality of guests in a restaurant, particularly the preparation and sale of Italian food and beverages, as well as the provision of take-away and reservation services.
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Source: Federal Statistical Office, UID register