34'097 companies found
Beizgenossenschaft Hirscheneck
Basel · Since 1979
Beizgenossenschaft Hirscheneck operates a restaurant and an associated cultural basement venue that hosts concerts, club nights and other events.
Gelateria Pizzeria Italia GmbH
Solothurn · Since 2012
The company's core activity is the production and sale of Italian specialties, particularly homemade gelato and pizza, as well as the provision of mobile gelateria services for events and occasions.
Hôtel-Restaurant de La Tourne, Christian Perrin
Rochefort · Since 2017
The Hôtel-Restaurant de la Tourne is a family-run business specializing in gastronomy and hospitality. The company's core activity is providing gastronomic services, including the preparation and serving of regional and seasonal dishes, as well as accommodating guests in its hotel.
Ville en Ville - F. Kondratowicz SA
Fribourg · Since 2006
The company operates a restaurant and a hotel.
Café-Restaurant de la Clef, D. Papaux
Fribourg · Since 1996
The core activity of the company "Restaurant de la Clef" is the hospitality of guests in a restaurant, including the provision of food and beverages, particularly wine, as well as the organization of events and celebrations for groups and families.
Restaurant Distel, Norbert Ziegler
Rothenthurm · Since 2023
The company operates a restaurant called "Restaurant Distel" and provides gastronomic services.
Restaurant Pyramids Ashraf Soliman
Zurich · Since 2022
The company "Pyramids" is a restaurant specializing in the preparation and sale of traditional Egyptian dishes. The core activity of the company includes providing gastronomic services, including the preparation and serving of food, beverages, and desserts in a restaurant environment. Additionally, the company also offers catering services, take-away and delivery options.
Wallberg AG
Volketswil · Since 2019
The Parkhotel Wallberg company offers a range of services focused on the areas of hospitality, gastronomy, and events. The core activities include: operating a 3-star hotel with 17 renovated rooms, operating a restaurant with Mediterranean, Italian-inspired cuisine, operating a bar with bowling alley, renting out spaces for events, business occasions, and family celebrations for up to 300 people, and offering banquet and seminar services. Overall, the company's core activity can be described as operating a hotel with integrated gastronomy and event services.
Hotel Sonne Wildhaus AG
Wildhaus · Since 2003
The core activity of the company "Hotel Sonne" is the hotel and catering industry, in particular the provision of accommodation (rooms and apartments) and catering services (restaurant) for guests in the Toggenburg holiday region in eastern Switzerland.
Restauration Rauber Sàrl
Pringy · Since 2021
The company's core activity is gastronomy, particularly the operation of a restaurant and an auberge, with a focus on the use of local products and the organization of events such as family celebrations, weddings and business dinners.
Wöschi AG
Zurich · Since 2020
Wöschi is a restaurant specializing in Casual Fine Dining, offering sophisticated and surprising cuisine that remains uncomplicated and accessible. The restaurant boasts breathtaking views of Lake Zurich and is run by a host couple who are fully dedicated to their guests. In addition to its restaurant operations, Wöschi also provides event and location services.
Aux trois amis Schernelz GmbH
Ligerz · Since 2016
Aux trois amis Schernelz GmbH is a restaurant that offers hand-selected dishes as 4–6‑course surprise menus or à la carte, and maintains a wine list with selections from the Old and New World chosen by the resident sommelier.
Aux Trois Amis AG
Ligerz · Since 2005
Aux Trois Amis AG is a restaurant offering seasonal surprise menus (4–6 courses) and à la carte dishes. The establishment highlights carefully selected ingredients and a curated wine list featuring wines from the Old and New World, with Cynthia noted as sommelier and Marc as chef.
Bergrestaurant Acla Grischuna AG
Lenzerheide/Lai · Since 2012
The company operates a mountain restaurant offering a variety of dishes, including traditional Grisons specialties such as rösti, tortes, and capuns. It also provides space for groups and events and has a separate hut, the June Hut, available for overnight stays and other activities. The company's core activities are gastronomy and tourism.
Caffé Restaurant Safran GmbH
Solothurn · Since 2015
The company operates an Indian restaurant in Solothurn, Switzerland, and offers authentic Indian cuisine. The core activity is to provide customers with a gastronomic experience by serving a wide range of Indian dishes and beverages.
CEM Gastro AG
Birsfelden · Since 2003
The Hotel Alfa company provides accommodations and services in the hotel industry, specifically the rental of rooms and the provision of breakfast and other gastronomic offerings.
Hotel Crystal AG, Interlaken
Interlaken · Since 1993
The company's core activity is the hotel industry, specifically providing accommodations and services for guests, including breakfast, parking facilities and personal service.
Hotel des Alpes AG
Fiesch · Since 1995
The company operates a hotel and restaurant in Fiesch, specializing in the accommodation and catering of guests, particularly for tourists wishing to explore the Aletsch Arena region. The hotel also offers beer specialties and has a central location for sporting outdoor activities.
Krone Baar GmbH
Baar · Since 2022
The company's core activity is the operation of a restaurant and pizzeria, serving fresh and seasonal products from the region. The company offers space for up to 100 people, family celebrations, club meetings, live music and other events, and also allows take-out of food.
PARRILLA ARGENTINA Sàrl
Crans-Montana · Since 2008
The company 'Chez Chico' is a restaurant specializing in Argentine cuisine, based in Crans-Montana, Switzerland. The core activity of the company is to cater to customers with a variety of Argentine dishes, such as steaks, salads, desserts, and beverages.
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Source: Federal Statistical Office, UID register