34'083 companies found
Hotel-Restaurant Eierhals, Verena Anna Merz-Betschart
Morgarten · Since 2021
The company operates a hotel-restaurant with the following core activities: accommodation of guests in hotel rooms, catering for guests in a restaurant with à la carte offers, particularly fish dishes from its own fishery and seasonal specialties, organization of events such as corporate, group and private parties for up to 200 people, and provision of leisure and sports activities in the region, including the use of a hotel-owned beach, boat station and hiking and bike trails.
my senses GmbH
Dübendorf · Since 2015
my senses GmbH operates the bar mySenses and offers cocktails, long drinks and spirits, with takeaway drinks available. The venue also runs mixology courses for groups, maintains a humidor with cigars, and reports a ventilation system equipped with a cold‑plasma ionization device.
Los Jalapenos Mexican Restaurant GmbH
Olten · Since 2019
The company operates a Mexican restaurant called "Los Jalapenos" in Olten, Switzerland, offering food and beverages. The core activity consists of hosting guests and preparing Mexican cuisine.
Jaun-Gastlosen Bergbahnen AG
Jaun · Since 2024
The core activity of Jaun-Gastlosen Bergbahnen AG is the operation of mountain railways and the provision of leisure activities in the Gastlosen region of Switzerland. The activities include: mountain railway operation (chairlift, Gastlosen Express), hiking trails and routes, bike routes and rental, sledding and snowshoeing, paragliding, climbing and climbing routes, food and beverage services (hotels, restaurants, chalets), event and concert organization, and operation of a campsite (Gastlosen Camp Area). The company thus offers a wide range of leisure activities and services for tourists and locals in the Gastlosen region.
AUBERGE AUX 4 VENTS SA
Granges-Paccot · Since 1943
The Auberge aux 4 Vents company is a hotel and catering business offering accommodations, restaurant services and conference rooms.
Restaurant du Nant d'Avril SA
Meyrin · Since 2012
Restaurant du Nant d'Avril SA is a restaurant serving wood-fired pizzas, grilled meat specialties and 'à gogo' dishes such as charbonnade and fondues. The menu also features salads, pastas, burgers and daily menus, with takeaway options, event services and a terrace.
Seeblick Balance AG
Emmetten · Since 2017
Balance Familie is a hotel company specializing in the creation of wellness oases and hotel architecture. The company's core activity is the operation of hotels and the provision of services in the tourism and hospitality industry, particularly in the organization of conferences, holidays and wellness offers.
Berggastro Andermatt GmbH
Andermatt · Since 2020
Berggastro Andermatt GmbH operates Alp‑Hittä, a mountain restaurant combining an à‑la‑carte restaurant, a club restaurant and an après‑ski bar. Services include alpine regional cuisine and drinks, DJ‑led après‑ski programming and bookings for private events and groups.
Stanger Gastro GmbH
Bettlach · Since 2011
The company "Restaurant Du Lac" is a catering business specializing in the provision of culinary services. The core activities include: operating a restaurant with a wide range of dishes, including fish and seafood; organizing banquets and celebrations for special occasions; and renting out guest rooms for overnight stays. The company thus offers a combination of catering services, event organization, and accommodation.
Christian Haller / Restaurant zum Doktorhaus
Wallisellen · Since 2015
The company "Restaurant zum Doktorhaus" is a catering business whose core activity consists of offering food and beverages in a restaurant and bistro, as well as renting out rooms for events and occasions.
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Source: Federal Statistical Office, UID register