744'853 companies found
Restaurant Rössli, Yolanda Wintsch
Brüttisellen · Since 2008
Rössli Brüttisellen is a restaurant offering Mediterranean market cuisine, classic Rössli dishes and a selection of wines. The company's core activity is to provide hospitality to guests in a harmonious atmosphere, with the restaurant open daily and accepting reservations. The company also offers apprenticeships and job positions and has a kitchen team led by a female head chef.
Bleu Lézard Sàrl
Delémont · Since 1997
The core activity of the company "Le Bleu Lézard" is gastronomy, specifically the operation of a restaurant offering a range of food and beverages designed for both on-site consumption and take-away service. The company provides a wide variety of dishes, including sandwiches, salads, hot meals and daily menus, and also features a terrace for guests.
Hotel Stoller AG
Zurich · Since 1983
The Hotel Stoller Zürich AG operates a hotel in Zurich, offering accommodations, culinary services and other amenities for guests.
Le Moderne Sàrl
Bulle · Since 2016
The company "Le Moderne" is a gastronomic establishment comprising a brasserie, a restaurant and a bar. The core activity of the company consists of catering to guests with a wide range of food and beverages, including breakfast, lunch and dinner, snacks, coffee, tea, cocktails and other drinks. The company also offers possibilities for privatizing rooms for events and celebrations.
Cafébar Barock Solothurn GmbH
Solothurn · Since 2011
The company Cafébar Barock Solothurn GmbH operates a café and bar offering a variety of food and beverages, such as brunch, apéro, coffee, beer, cocktails, and its own creations like the 'Zmorgeturm'. It also provides special offers like cocktail courses and reservable spaces for groups.
Strandhotel Seeblick AG
Faulensee · Since 2003
The Strandhotel Seeblick is a hotel and restaurant operation offering accommodations and gastronomic services. The core activities include: * Accommodating guests in various rooms and suites * Gastronomy with restaurant, bar, and a lakeside terrace * Wellness and leisure activities such as pool, whirlpool, sauna, and massage * Events such as weddings, conferences, and celebrations The company thus offers a combination of hospitality, gastronomy, and leisure activities tailored to the needs of tourists and business travelers.
Bar Le Charlot, Di Marco Sàrl
Neuchâtel · Since 1999
Bar Le Charlot, Di Marco Sàrl is a bar and café offering drinks and food, including house cocktails, coffee and chocolate specialties, and a selection of Swiss and international craft beers. The venue has a large terrace and a cosy interior, and serves small plates while hosting events and themed evenings.
Fondazione Parco delle Gole della Breggia
Morbio Inferiore · Since 1986
Fondazione Parco delle Gole della Breggia is a foundation that promotes knowledge of and access to the Parco delle Gole della Breggia, highlighting its geological features, biodiversity and industrial heritage; it provides trails, educational programmes, guided visits and events.
Amboss Rampe AG
Zurich · Since 2012
Amboss Rampe AG operates a combined bar, a restaurant featuring rotating food trucks and a rentable event space. The venue programmes live concerts, DJ nights and jam sessions and provides catering and event services for private and public occasions.
proprius gmbh
Zurich · Since 2015
proprius gmbh operates Amboss Rampe, combining a bar, a restaurant with brunch service, and an event venue that hosts concerts, jam sessions and can be rented for private events.
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Source: Federal Statistical Office, UID register