744'378 companies found
Cinescope AG
Schöftland · Since 2023
Die Cinema 8 AG
Schöftland · Since 2014
Die Cinema 8 AG is an entertainment complex operating a multiplex cinema with several screens, on-site restaurants and bars, and a hotel. The facility also includes an indoor kart track, escape rooms, VR attractions, an on-site brewery, bowling lanes, a 7Di cinema, camper parking, a duty-free shop and event programming.
Riederer Gastro GmbH
Wettingen · Since 2011
Riederer Gastro GmbH operates the restaurant Schloss Schartenfels and provides hospitality services. Offerings include à-la-carte and seasonal menus, banquet and event hosting, vouchers and reservation handling.
Fahrschule Star GmbH
Wettingen · Since 2020
Fahrschule Star GmbH provides driver training for cars and motorcycles and offers related courses. Services include practical lessons, VKU traffic-education, first-aid courses, control/pre-exam drives and taxi training; the school also offers online booking, a theory-learning app and modern training vehicles (e.g. Tesla Model 3).
Primavera Thun GmbH
Thun · Since 2000
The company Ristorante Primavera is an Italian restaurant specializing in the preparation of seasonal dishes and fresh pasta products. The core activity of the company is in the catering industry, specifically in providing food and beverages in a restaurant setting.
Restaurant Flugfeld GmbH
Ennetbürgen · Since 2003
Restaurant Flugfeld GmbH operates the Nidair – Restaurant Flugfeld, offering daily lunch menus, à‑la‑carte dining, a bar (ByeByeBar), and services for reservations and gift vouchers.
Gruyère Traditions SA
Gruyères · Since 2006
Gruyère Traditions SA operates a restaurant and serves as a maître-fromager, processing and marketing regional dairy products. Its offerings include the 'Fromage Le Tradition' cheeses and double cream; the establishment also prepares dishes such as the 'moitié‑moitié Tradition' fondue and the Tradition raclette, and organises events.
Gruyere-Traditions Restaurant SA
Gruyères · Since 2024
Gruyere-Traditions Restaurant SA operates a restaurant with an on-site cheesemaking facility where the cheese “Le Tradition” and double cream are produced and matured in an aging cellar. The restaurant serves fondues and raclettes using this cheese and provides event and catering services.
Maison des Traditions, Jordan Jean-Louis
Gruyères · Since 2001
Maison des Traditions, Jordan Jean-Louis operates a restaurant with an on-site cheesemaking facility where the 'Le Tradition' cheeses and Gruyère double cream are produced and matured. The establishment serves fondues and raclettes and provides event hosting and catering services.
Restaurant Chemihütta AG
St. Silvester · Since 1976
Restaurant Chemihütta AG is a restaurant offering regional cuisine, à‑la‑carte dishes, pizzas and several fondue options. The establishment features a traditional wooden interior with a dining room, a small hall and a terrace, and it caters for banquets, weddings and other private events.
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Source: Federal Statistical Office, UID register