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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint742,806 companies indexed · Last updated: today
DirectoryIndustryFood ProcessingSaignelégierDavid Parrat
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Verified· 3 sources

David Parrat

Summary

About the company

The core activity of Parrat is the production and sale of baked goods, sweets and other food products, particularly as a bakery, pastry shop and confectionery. The company also operates a tea room and offers an online boutique.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered6
Bakery
Morning bread, traditional-style sourdough loaves, homemade production with premium ingredients and artisanal processes.
Patisserie
Assortment of traditional and new patisseries, refreshed according to the seasons and customers’ reactions.
Confectionery
Homemade confectionery creations based on Felchlin SA cacao beans, chocolate with pure cocoa butter and artisanal recipes.
Catering service
Take-away meals, dinner aperitifs, snacking, finger food, buffets, banquets and services for weddings, seminars and corporate parties.
Tea room
Tea room to eat or quench your thirst, with savoury or sweet crêpes, hot sandwiches and other dishes.
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Reviews

Aggregated rating

Aggregated rating
4.5
of 5

Aggregated from 432 reviews across all connected sources

Sources
GGoogle4.5432
★TrustpilotSoon
PProvenExpertSoon

Further sources are added continuously and factored into the ranQ Rating.

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Location

Rue de l'Hôpital 17
2350 Saignelégier
Opening hours
Mon
06:00 - 18:30
Tue
06:00 - 18:30
Wed
Closed
Thu
06:00 - 18:30
Fri
06:00 - 18:30
Sat
07:00 - 17:30
Sun
07:00 - 17:30

At a glance

Legal form
Sole proprietorship
UID
CHE-112.355.367
Founded
2005 · 21 years
Last commercial register change
July 27, 2026
Employees
1 to 10

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