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DirectoryIndustryFood ProcessingSorensMilco S.A.
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Milco S.A.

Summary

About the company

The core activity of Milco SA is the production and processing of dairy products, particularly the manufacture of fresh products such as yogurt, crème fraîche, butter and cheese, as well as the processing of milk into various cheese varieties like Raclette, Armailli, Fribourg and Poya.

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Offering

Products & services

Industry:Food Processing
✓ Offered3
Fresh dairy products
Yoghurts, double cream, crème fraîche 20%, churn butter, milk from the Fribourg region and blanc battu, in different formats and organic or savoury varieties.
Cheese
Raclette cheeses, semi-hard and hard cheeses, in particular Le Tsalè, Le Corbier, L’Armailli de Gruyère, Le Fribourg and Mont Gibloux.
Dairy and cheese dairy
Manufacture of dairy and cheese products from the Fribourg region, with local milk, regional know-how, sustainability labels and production since 1955.
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Reviews

Aggregated rating

Aggregated rating
4
of 5

Aggregated from 24 reviews across all connected sources

Sources
GGoogle424
★TrustpilotSoon
PProvenExpertSoon

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Location

Route Principale 122
1642 Sorens

At a glance

Legal form
Corporation
UID
CHE-104.555.869
Founded
1998 · 28 years
Last commercial register change
August 13, 2025
Employees
11 to 20

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